Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $17.00
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Work Schedule

Standard Hours
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Benefits

Professional Development
supportive work environment
flexible scheduling
teamwork culture
competitive pay
employee recognition
Safe workplace

Job Description

Distinctive Living is a respected provider of senior living communities dedicated to offering exceptional care and services that enhance the quality of life for older adults. With a strong commitment to fostering an environment where residents can thrive physically, emotionally, and socially, Distinctive Living focuses on delivering personalized support to meet the unique needs of each individual. Recognized for its compassionate care, supportive community atmosphere, and well-maintained facilities, Distinctive Living has established itself as a trusted name in the senior living industry. The Maumee Pointe Community, one of their premier locations, offers a welcoming and comfortable setting where residents and... Show More

Job Requirements

  • High school students welcome
  • experience in food service preferred
  • must have compassion for and desire to work with the elderly
  • self-motivated
  • can work independently and make decisions
  • excellent organizational skills
  • detail oriented
  • pleasant, professional, and personable

Job Qualifications

  • High school diploma or equivalent preferred
  • experience in food service preferred
  • excellent organizational skills
  • detail oriented
  • pleasant, professional, and personable
  • ability to work independently and make decisions
  • compassion and desire to work with the elderly

Job Duties

  • Develops a positive customer service culture in the dining room through staff training
  • evaluates the quality of service and develops systems to maximize the efficiency of meal delivery while maintaining a pleasant dining experience
  • ensures staff provides service that maintains good resident experiences during meal times
  • circulates in the dining room to ascertain resident preferences and satisfaction with meals
  • develops service systems that balance quality and speed of meal delivery
  • maintains a clean dining room including all equipment, walls, table tops and bases, and chairs
  • ensures linens are changed as needed and tabletop condiments and salt and pepper shakers are kept clean
  • ensures they and any employees working with them work in a safe manner and that unsafe actions are managed
  • compliant with Safety Committee Standard
  • fosters teamwork with co-workers
  • shows initiative in overcoming obstacles
  • takes actions which assist others beyond job responsibilities
  • has a positive impact on co-workers, residents, and visitors

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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