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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.25 - $17.25
Work Schedule
Weekend Shifts
Benefits
competitive hourly wage
Tips
Opportunities for career advancement
Employee Discounts
Positive and dynamic work environment
Training and development opportunities
Health Insurance
Vision Insurance
Dental Insurance
Job Description
V&E Hospitality Group is a well-established hospitality company known for its commitment to delivering exceptional dining and entertainment experiences. With a diverse portfolio of bars and restaurants, V&E Hospitality Group stands out for its unique atmospheres, high standards of quality, and dedication to providing outstanding customer service. Over the years, the company has built a stellar reputation by offering memorable experiences that combine excellent cuisine, welcoming environments, and professional staff. As leaders in the hospitality industry, V&E Hospitality Group continuously strives to innovate and elevate the guest experience across all its venues, making it a preferred destination for diners and... Show More
Job Requirements
- Ability to move throughout the dining room effectively
- Ability to lift and carry serving trays weighing up to 15lbs and bus tubs weighing up to 40 lbs
- Ability to perform reaching and stooping motions
- High school diploma or equivalent preferred
- Previous experience in customer service is an advantage
- Availability to work flexible hours including evenings, weekends, and holidays
- Strong interpersonal skills
- Ability to handle multiple tasks simultaneously
Job Qualifications
- Previous experience as a food server is preferred but not required
- Excellent customer service and interpersonal skills
- Strong communication and active listening abilities
- Ability to multitask in a fast-paced environment while maintaining attention to detail
- Positive attitude and desire to exceed guest expectations
- Knowledge of food and beverage menu items
- Availability to work evenings, weekends, and holidays
Job Duties
- Greet guests warmly and provide menus
- Assist in answering questions about menu and specials
- Take accurate food and beverage orders
- Input orders into POS system ensuring accuracy
- Serve food and beverages promptly and check order accuracy
- Clear tables and reset promptly
- Encourage guests to explore menu options and upsell
- Process payments accurately and thank guests
- Maintain clean and organized workstation
- Collaborate with kitchen staff and team members for smooth service
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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