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Servers - Long Wharf

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $18.00 - $60.00
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Paid vacation
401(k) retirement plan

Job Description

Legal Sea Foods is a renowned seafood restaurant chain known for its commitment to high-quality food and excellent customer service. Founded in 1950, the company has grown to become a leading name in the restaurant industry, especially recognized for its fresh seafood offerings and consistent dedication to customer satisfaction. With multiple locations across various states, Legal Sea Foods combines a rich heritage of seafood cuisine with a modern dining experience. The establishment prides itself on maintaining rigorous standards for food quality, preparation, and presentation, making it a preferred destination for seafood lovers seeking an engaging and delightful culinary experience. <... Show More

Job Requirements

  • High school diploma or equivalent
  • previous experience in a restaurant or customer service role is preferred
  • excellent interpersonal and communication skills
  • ability to handle cash and paperwork accurately
  • demonstrates good judgment
  • must be knowledgeable of Legal Sea Foods menus, policies, and procedures
  • must be well versed in Point-of-Sale system
  • exhibits and uses good manners, proper personal hygiene, positive attitude, and promptness
  • must be able to perform under pressure in a high-volume restaurant setting

Job Qualifications

  • High school diploma or equivalent
  • previous experience in a restaurant or customer service role is preferred
  • excellent interpersonal and communication skills
  • ability to handle cash and paperwork accurately
  • demonstrates good judgment
  • must be knowledgeable of Legal Sea Foods menus, policies, and procedures
  • must be well versed in Point-of-Sale system
  • exhibits and uses good manners, proper personal hygiene, positive attitude, and promptness
  • must be able to perform under pressure in a high-volume restaurant setting

Job Duties

  • Greet guests warmly, take their food and beverage orders
  • explain menu items, ingredients, and preparation methods to guests, ask about allergies
  • enter food and beverage orders into POS system accurately
  • provide attentive and personalized service, anticipating guests' needs
  • check on guests during their meals to ensure satisfaction and address requests/concerns
  • refill drinks, clear plates, and reset tables
  • assist with tidying tables, clearing leftovers, setting up stations, and maintaining a pleasant dining area
  • handle guest complaints or concerns professionally and bring issues to management when necessary
  • present bills to guests and process payment transactions accurately and quickly
  • participate in pre-shift meetings and training sessions as required
  • collaborate with fellow servers, hosts, and kitchen staff to ensure smooth service

Job Location

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