Job Overview
Employment Type
Part-time
Benefits
Paid Time Off
earned paid sick leave
401(k) with Company Match
mileage incentive program for employees commuting over 15 miles
Employee assistance program
Job Description
La Posada at Pusch Ridge is an upscale, brand-new retirement community located in Oro Valley, Arizona, dedicated to providing exceptional living and dining experiences for its residents. This vibrant community is designed with the comfort, wellness, and lifestyles of older adults in mind, offering not only beautifully appointed homes but also an engaging social atmosphere and access to quality amenities. Being part of La Posada at Pusch Ridge means joining a team that values respect, compassion, and teamwork to create a welcoming environment where residents feel at home and well cared for. The facility emphasizes a high standard of service... Show More
Job Requirements
- High school diploma or equivalent
- ability to communicate effectively with others
- ability to organize and prioritize multiple tasks
- ability to demonstrate conduct conforming to a set of values and accepted standards
- ability to exhibit a cheerful demeanor toward others
- ability to be truthful and be seen as credible in the workplace
- ability to show consideration for and maintain good relations with others
- ability to utilize the available time to organize and complete work within given deadlines
Job Qualifications
- No prior experience necessary
- basic computer skills are necessary
Job Duties
- Take orders from patrons for food or beverages
- check with customers to ensure that they are enjoying their meals and take action to correct any problems
- prepare food and condiment items needed according to the daily production chart and other food activities
- operate, clean, and maintain kitchen equipment used in food preparation
- maintain work and storage areas including sweeping/mopping the kitchen floor, cleaning the walls/ceilings and other structures
- check for accuracy and separate orders for residents
- deliver carts/trays to proper service location, and aid with room set-up as needed
- serve food or beverages to patrons, and prepare or serve specialty dishes at tables as required
- remove dishes and glasses from tables or counters, and take them to kitchen for cleaning
- present menus to patrons and answer questions about menu items, making recommendations upon request
- inform customers of daily specials
- clean tables or counters after patrons have finished dining
- prepare hot, cold, and mixed drinks for patrons, and chill bottles of wine
- explain how various menu items are prepared, describing ingredients and cooking methods
- prepare tables for meals, including setting up items such as linens, silverware, and glassware
- prepare freshly brewed coffee and tea as needed
- stock service areas with supplies such as coffee, food, tableware, and linens
- fill salt, pepper, sugar, cream, condiment, and napkin containers
- escort customers to their tables
- other duties as assigned
Job Location
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