Servers / Bartenders

Cleveland, OH, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $23.00 - $28.00

Work Schedule

Standard Hours

Split Shifts

Benefits

Medical insurance

Dental Insurance

Life insurance

Paid Vacations

paid sabbaticals

healthy lifestyle reimbursement

free meals with every shift

Job Description

Northstar Cafe is a beloved and community-focused restaurant known for its commitment to serving food prepared from scratch using the highest quality local, organic, and artisan ingredients. This establishment goes beyond just serving meals by actively supporting food practices that elevate local growers and producers while maintaining environmental sustainability. The cafe fosters a warm, inviting atmosphere where guests can enjoy not only delicious meals but a genuine community experience. It's a place where both team members and customers feel valued, connected, and important to the larger mission of promoting healthy, sustainable eating habits and developing strong community ties.

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Job Requirements

High school diploma or equivalent
legal authorization to work in the country
ability to stand for six to eight hours per day
ability to lift up to 50 pounds
willingness to work flexible hours including weekends and holidays
strong interpersonal skills
basic food safety knowledge or willingness to learn
commitment to uphold company standards and policies

Job Qualifications

Positive attitude and genuine interest in food and hospitality
willingness to learn and grow skills
ability to work well in a team environment
strong communication skills
professionalism in appearance and behavior
physical ability to stand for extended periods and lift up to 50 pounds
basic knowledge or interest in food preparation and beverage service

Job Duties

Serve guests with genuine warmth
show up ready to pitch in, help out, and become very knowledgeable about the food we serve
act with confidence to ensure our guests love their experience when unique situations arise
accurately follow our best known methods, which include processes for interacting with guests, serving, cleaning, and preparing beverages
arrive at work on time looking polished and professional
move quickly, and stand for six to eight hours per day, and lift 50 pounds
wash and cut fruits, vegetables, and herbs
prepare syrups and mixers from scratch
use a variety of classic and modern beverage-related tools and machinery to prepare beverages
take pride in being part of the most loved restaurant in the neighborhood

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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