Superba

Servers

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Range $35.00 - $39.00
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Work Schedule

Flexible
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Benefits

Competitive wages
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401(k) retirement plan
flexible schedules
Professional Development
career advancement
Company Dining Program

Job Description

Superba Food + Bread is a renowned culinary establishment committed to delivering chef and product-driven food paired with craft coffee, warm hospitality, and unique, cutting-edge design. Located within a family of restaurants that includes Superba Food + Bread, Superba Snacks + Coffee, American Beauty, and The Win-Dow, the company prides itself on a seasonally-driven, vegetable-forward menu emphasizing clean and healthy techniques blended with years of baking expertise. The business is deeply rooted in community values and passionate about food, hospitality, and creating memorable dining experiences for its guests. \n\nThe Servers at Superba Food + Bread play a vital role in... Show More

Job Requirements

  • Education not specifically required but relevant experience necessary
  • Minimum 2 years server experience in a similar environment
  • Commitment to guest experience excellence
  • Understanding of food safety and sanitation
  • Ability to handle guest concerns proactively
  • Knowledge of restaurant technology systems
  • Flexibility in scheduling and availability

Job Qualifications

  • At least 2 years of experience as a server in a contemporary chef-driven full-service restaurant
  • Commitment to creating an amazing and memorable guest experience
  • Knowledge of food safety, sanitation, and step of service standards
  • Ability to handle guest concerns professionally and effectively
  • Familiarity with POS Toast, Open Table, and Hot Schedules
  • Flexible schedule and open availability

Job Duties

  • Provide hospitable and accurate service to guests following steps of service
  • Ensure knowledge of the menu to assist guests effectively
  • Address guest problems quickly and turn challenging situations into positive outcomes
  • Use technologies such as POS Toast, Open Table, and Hot Schedules efficiently
  • Maintain food safety and sanitation standards
  • Collaborate with team members to deliver seamless dining experiences
  • Uphold company standards and contribute to a positive work environment

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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