Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.79
Work Schedule
Flexible
Benefits
Dental Insurance
employee discount
Flexible Schedule
Health Insurance
Vision Insurance
Job Description
Thirsty Lion at Union Station is a dynamic and vibrant dining establishment that prides itself on delivering an exceptional restaurant experience to both locals and visitors alike. Situated in a prime location, this restaurant is known for its energetic atmosphere, quality food, and an extensive selection of beverages including seasonal beers and crafted cocktails. As a part of the larger Thirsty Lion hospitality brand, this location upholds a commitment to providing outstanding service, welcoming ambiance, and a memorable dining experience. The team here is passionate about food, beverages, and hospitality, specifically focusing on creating a friendly, professional environment where guests... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience as a server or in hospitality preferred
- Ability to stand, walk, and lift up to 20 pounds
- Flexibility to work varied shifts including nights, weekends, and holidays
- Must be well-groomed and wear proper uniform
- Ability to multitask and manage time efficiently
- Friendly and outgoing personality
- Must comply with all company policies and procedures
- Must follow state liquor laws and safety guidelines
Job Qualifications
- Valid food service and alcohol permit or ability to obtain one
- Experience working as a server in a restaurant environment
- Familiarity with POS systems and order entry
- Knowledge of food and beverage menus
- Excellent communication and teamwork skills
- Ability to work under pressure in a fast-paced setting
- Positive attitude and professional demeanor
- Basic math skills for handling transactions
- Willingness to attend ongoing trainings
- Ability to follow company policies and state regulations
Job Duties
- Obtain and maintain a valid food service and alcohol permit
- Arrive to work as scheduled, prepared to assume shift responsibilities
- Prepare section ready at scheduled time
- Demonstrate knowledge of food, beverage menus, specials, and seasonal drinks
- Follow all steps of service for each table as outlined in training manual
- Accurately enter food and beverage orders into POS with minimal errors
- Engage guests, coworkers and managers positively and professionally
- Follow company policies regarding cash, credit card, and gift card transactions
- Follow company policies regarding discounts, promos, and employee meals
- Assist other employees to ensure guest satisfaction
- Comply with state liquor laws and company policies on alcohol service
- Attend ongoing food, bar or service trainings when scheduled
- Follow direction of management for additional side work and cleaning
- Ensure guests are taken care of from entrance to departure
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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