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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $10.50 - $16.00
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
team environment
training programs
flexible schedule

Job Description

The hiring establishment is a café that prides itself on delivering excellent customer service to its guests. As an integral part of the hospitality industry, this café combines a warm, welcoming atmosphere with efficient service to create an exceptional dining experience for all patrons. This company focuses on maintaining a clean, organized environment while ensuring that guests feel valued and comfortable throughout their visit. The café operates in a non-smoking environment with normal store conditions, promoting comfort and safety for both employees and customers. With an emphasis on teamwork and attention to detail, this establishment is committed to providing both... Show More

Job Requirements

  • High school education or equivalent or current enrollment is required
  • Ability to bend, read, walk, carry 50 lbs, reach, prioritize tasks, hear well, twist, and lift 50 lbs
  • Ability to work with little supervision
  • Ability to maintain sight or peripheral vision
  • Ability to grasp and operate equipment
  • Ability to communicate verbally
  • Ability to stand up to 8 hours continuously

Job Qualifications

  • High school education or equivalent or current enrollment
  • Strong interpersonal skills
  • Effective verbal communication skills
  • Ability to maintain cleanliness and sanitation standards
  • Ability to work with minimal supervision
  • Ability to prioritize multiple tasks efficiently

Job Duties

  • Maintains, cleans, and sanitizes cafe area continually
  • Maintains restrooms and signs off on a restroom checklist hourly
  • Maintains cleanliness, sanitation, and organization of the dining room and surrounding area before, during, and after business hours
  • Clears tables quickly and quietly and takes dishes and glassware to dish area
  • Resets tables and stocks caddies
  • Ensures guest expectations are met or exceeded
  • Follows directions of Café Supervisor for setting up room(s)
  • moving and setting up tables and chairs, breaking down rooms, and cleaning areas
  • Sets up and tears down stages for weekend and musical entertainment
  • Delivers food and drinks to tables making sure that order is accurate and complete
  • Maintains and stocks the water station
  • Pre-bus plates and glassware from all tables
  • Maintains proper number system and flow within the dining area
  • Assists all guests depending on needs
  • Performs other duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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