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Server/Bartender

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Health Savings Account with Company Match
401(k) retirement plan with company match
Paid vacation
paid sick days
Paid holidays
Free parking
Free Shift Meals
Shoe allowance
hotel discounts
educational assistance
Paid parental leave
Company paid life insurance
company paid short term disability insurance
company paid long term disability insurance
Hospital Indemnity insurance
critical illness insurance
accident insurance
Employee perks and discounts

Job Description

Sonesta Hotels is a distinguished international hotel chain known for its commitment to delivering exceptional guest experiences and creating amazing moments for every visitor. With a portfolio that includes over 1,200 hotels worldwide, Sonesta is recognized for high standards in hospitality, combining luxury, comfort, and quality. The company fosters a culture of inclusion and equal opportunity, making it a desirable workplace for those who have a passion for hospitality and desire to contribute to the hotel’s mission of exceeding guest expectations in a welcoming and professional environment.

The role of the Bartender at Sonesta Hotels is integral to maintainin... Show More

Job Requirements

  • Experience as a bartender required
  • High school diploma or General Education Degree (GED) preferred
  • Food handlers certificate required
  • TIPS certificate required
  • Ability to work variable shifts including weekends and holidays
  • Must be able to tolerate extreme temperatures
  • Must be able to work in a fast-paced environment
  • Ability to stand and exert fast-paced mobility for entire shift
  • Must read, write and speak English fluently

Job Qualifications

  • High school diploma or General Education Degree (GED) preferred
  • Experience as a bartender required, preferably in a high-volume bar
  • Experience with computerized cash registers preferred
  • Food handlers and TIPS certificates required
  • Excellent organizational skills and attention to detail
  • Ability to work quickly without compromising quality
  • Ability to work with minimal supervision and maintain a high level of performance
  • Attentive, friendly, helpful and courteous to all guests, managers and fellow employees
  • Must be able to stand and exert fast-paced mobility for entire shift
  • Ability to work cohesively with co-workers as part of a team
  • Previous front facing guest service experience required
  • Must read, write and speak the English language fluently
  • Ensure overall guest satisfaction

Job Duties

  • Greet, welcome, and interact with guests in a warm and friendly manner
  • Take orders, prepare drinks according to recipes and serve all food and beverage requests in the bar
  • Demonstrate complete knowledge of the food and beverage menu
  • Prepare the bar for service by ensuring bar supplies, garnishes, utensils are properly set up in accordance with quality standards
  • Inventory unused liquor and beverages
  • Ensure that all liquor is properly secured before, during, and at close of shift
  • Adhere to all cash handling and credit card policies and procedures
  • Ensure that all drink orders from servers are accurately rung into the P.O.S. system
  • Clean and reset bartop and tables immediately after guests depart
  • Complete all closing duties and reports as assigned
  • Secure all liquors, beers, wines, coolers, cabinets and storage areas
  • Adhere to established safety and sanitation guidelines
  • Adhere to uniform and grooming standards
  • Perform other duties or projects as requested by management

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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