Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $12.14
Work Schedule
Rotating Shifts
Weekend Shifts
Benefits
Competitive wages
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k Company Match
Life insurance
Travel Discounts
Commuter Benefits
Wellness Program
Professional Development
Referral Bonus
Job Description
HHM Hospitality Group is a leading hospitality company known for its commitment to delivering exceptional guest experiences across various food and beverage venues. With a strong emphasis on sustainability, quality service, and professional growth, HHM operates a variety of restaurants and hotels that prioritize both guest satisfaction and environmental responsibility. The company is recognized for its dedication to creating a positive work environment where employees can develop their skills and advance their careers within the hospitality industry. HHM’s dynamic work culture promotes inclusivity, teamwork, and continuous learning, making it an attractive destination for individuals who are passionate about hospitality and customer service.
This job opportunity is for a Food and Beverage Server position, offering a compensation rate of $12.14 per hour. The role is essential in ensuring that guests receive courteous and friendly service in accordance with HHM’s established brand standards and sustainability practices. As a server, you will be responsible for taking and placing food and beverage orders using the point of service system, attending to guest needs, and maintaining a clean and organized dining area. This position is designed for individuals who thrive in a fast-paced environment, have a keen attention to detail, and are committed to providing outstanding customer service.
The position offers clear growth potential within the organization, with opportunities to advance to supervisory roles such as Restaurant Supervisor, Banquet Server, Captain, Restaurant Manager, or Banquet Manager. Employees gain valuable experience in various aspects of food and beverage service, including bartending and bussing during peak periods or staffing shortages. You will play a significant role in ensuring guest satisfaction and contributing to the positive reputation of HHM through attentive service and adherence to safety and sustainability guidelines.
Working at HHM also means joining a team that values employee well-being. The company provides a comprehensive benefits package that includes competitive wages for both full-time and part-time employees, medical, dental, and vision insurance, paid time off, and a 401k company match program. Additional perks include free basic life insurance, travel discounts, commuter transit and parking benefits, an employee assistance and wellness program, opportunities for educational and professional development, and a referral bonus program. The work environment may require standing for extended periods, walking, and occasionally lifting up to 25 pounds, reflecting the active and engaging nature of the role. Scheduling may include holidays, weekends, and alternate shifts.
At HHM, the guiding principles are encapsulated in the company’s core beliefs: People Are Our Capability, Hearts That Serve, Only Excellence, Stay Nimble, and Own It. These values drive every aspect of the business, from how team members collaborate to how guests are treated. If you are passionate about delivering exceptional service, working in a supportive environment, and advancing your hospitality career, this Food and Beverage Server position at HHM offers a rewarding and enriching opportunity to join a premier hospitality group.
This job opportunity is for a Food and Beverage Server position, offering a compensation rate of $12.14 per hour. The role is essential in ensuring that guests receive courteous and friendly service in accordance with HHM’s established brand standards and sustainability practices. As a server, you will be responsible for taking and placing food and beverage orders using the point of service system, attending to guest needs, and maintaining a clean and organized dining area. This position is designed for individuals who thrive in a fast-paced environment, have a keen attention to detail, and are committed to providing outstanding customer service.
The position offers clear growth potential within the organization, with opportunities to advance to supervisory roles such as Restaurant Supervisor, Banquet Server, Captain, Restaurant Manager, or Banquet Manager. Employees gain valuable experience in various aspects of food and beverage service, including bartending and bussing during peak periods or staffing shortages. You will play a significant role in ensuring guest satisfaction and contributing to the positive reputation of HHM through attentive service and adherence to safety and sustainability guidelines.
Working at HHM also means joining a team that values employee well-being. The company provides a comprehensive benefits package that includes competitive wages for both full-time and part-time employees, medical, dental, and vision insurance, paid time off, and a 401k company match program. Additional perks include free basic life insurance, travel discounts, commuter transit and parking benefits, an employee assistance and wellness program, opportunities for educational and professional development, and a referral bonus program. The work environment may require standing for extended periods, walking, and occasionally lifting up to 25 pounds, reflecting the active and engaging nature of the role. Scheduling may include holidays, weekends, and alternate shifts.
At HHM, the guiding principles are encapsulated in the company’s core beliefs: People Are Our Capability, Hearts That Serve, Only Excellence, Stay Nimble, and Own It. These values drive every aspect of the business, from how team members collaborate to how guests are treated. If you are passionate about delivering exceptional service, working in a supportive environment, and advancing your hospitality career, this Food and Beverage Server position at HHM offers a rewarding and enriching opportunity to join a premier hospitality group.
Job Requirements
- High school diploma or equivalent preferred
- previous food and beverage experience required or equivalent training
- knowledge of POS systems
- TIPS certification preferred
Job Qualifications
- High school diploma or equivalent preferred
- previous food and beverage experience required or equivalent training
- knowledge of POS systems
- TIPS certification preferred
Job Duties
- Take food and beverage orders and place orders in the point of service system
- ensure overall guest satisfaction
- set and clear tables in dining areas
- stock service stations with items such as ice, napkins, or straws
- pick up orders from food preparation areas and ensure food is prepared accordingly
- prepare guest check and if appropriate complete payment transaction
- perform other food and beverage functions such as bartending and bussing in the event of staff staffing shortages or peak periods
- be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction
- follow sustainability guidelines and practices related to HHM’s EarthView program
- practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards
- perform other duties as requested by management
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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