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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $14.50 - $15.50
Work Schedule
Flexible
Benefits
Competitive wages
Access to wages before payday
flexible scheduling options
Paid Time Off
Holidays
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401(k) with employer matching
Paid training
Opportunities for advancement
meals
uniforms
Employee assistance program
Job Description
Provincial Senior Living is a distinguished provider of lifestyle-driven Independent Living communities across the United States, dedicated to enriching the lives of its senior residents and team members alike. With a portfolio that spans more than 13,000 units serving thousands of residents and their families, Provincial Senior Living emphasizes a deep commitment to excellence through its foundational Pillars of Excellence. These pillars ensure that every community under Provincial's management delivers personalized care, exceptional hospitality, and fosters lasting connections among residents and staff. Recognized as one of the largest senior living families in the U.S., Provincial communities have proudly earned Great... Show More
Job Requirements
- High school diploma or equivalent preferred
- previous experience in fine dining preferred
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in fine dining preferred
Job Duties
- Utilizes proper food handling and food service techniques
- takes meal/drink orders and serves meals in a friendly and timely manner
- assures resident/guest is satisfied with their meals
- maintains knowledge of all specials and general description of all food items and explains to residents or guests
- maintains assigned tables and surrounding area in a complete state of cleanliness, appearance and readiness
- follows daily, weekly and monthly cleaning schedules
- assists with orientation and training of new food servers
- practices all safety and loss prevention procedures
- sets-up and cleans the Dining Room while maintaining or exceeding hospitality and service standards
- maintains or exceeds standards of appearance, cleanliness, personal sanitation, and hygiene
- performs and completes opening and closing checklist criteria
- assists in dining room and surrounding areas for proper directional flow, organization and supplies placement
- other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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