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Server / Waitress / Waiter

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $18.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned American restaurant chain specializing in Asian cuisine, celebrated for its scratch kitchen approach that emphasizes high-quality ingredients and freshly prepared dishes. Established with a commitment to delivering exceptional dining experiences, P.F. Chang's has grown to become a leader in the casual dining industry, blending traditional Asian flavors with a modern twist. The company values a passion for food, family, and life, creating a vibrant and engaging atmosphere for both its guests and team members. P.F. Chang's operates a number of locations and is dedicated to fostering a positive workplace culture where employees are encouraged to... Show More

Job Requirements

  • Previous experience is not required - we will train you!
  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Must meet state minimum age for serving alcoholic beverages
  • Have a current Food Handler's Card where applicable, or we will help you obtain
  • Ability to multi-task in a fast-paced, team-work environment

Job Qualifications

  • High school diploma or equivalent preferred
  • Excellent customer service skills and etiquette
  • Ability to multi-task in a fast-paced, team-work environment
  • Knowledge of food and beverage service etiquette
  • Strong communication and interpersonal skills

Job Duties

  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
  • Understands the restaurant menu to engage guests on choosing menu items and able to answer guest's questions
  • Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
  • Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
  • Executes proper sanitation practices and safety procedures

Job Qualifications

Experience

No experience required

Job Location

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