Chili's logo

Server / Waiter

Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Work Schedule

Standard Hours
Flexible
Weekend Shifts
diamond

Benefits

Hassle-free application and onboarding process
Adaptable work schedule
opportunities for professional growth
Upbeat and supportive work culture
team environment

Job Description

Our company is a distinguished casual dining restaurant brand, rooted in Texas since 1975. Renowned for our signature Big Mouth burgers, house-smoked ribs, an extensive variety of fajitas, and hand-shaken margaritas, we've cemented our place as a beloved destination for food enthusiasts seeking exceptional flavors and a welcoming atmosphere. Over the decades, we have built a strong reputation founded on an unwavering commitment to hospitality, exemplary service, and meaningful social contributions. These pillars define our enduring culture and drive our dedication to delivering a consistently outstanding dining experience for every guest who walks through our doors.

We are currently seeking industrious and customer-focused Food and Beverage Service Associates, known commonly as Servers or Waiters, who embody the heartwarming hospitality that our establishment is celebrated for. This position revolves around providing exceptional and personalized guest service, ensuring that each patron feels valued and appreciated. As a Food and Beverage Service Associate, you will be the face of our restaurant, playing a pivotal role in shaping memorable dining experiences by extending warm and tailored service to every guest.

The role requires familiarity with our menu offerings so you can confidently guide and inform guests about our diverse dishes and drinks. You will also be responsible for overseeing opening and closing procedures, collaborating seamlessly with your team members to maintain smooth operations, and exhibit flexibility in adapting to varying schedules, including weekdays, weekends, and holidays. Our adaptable work schedule accommodates both part-time and full-time employment, enabling associates to maintain a healthy work-life balance while pursuing professional growth within a supportive and upbeat work culture. This is an excellent opportunity for individuals passionate about hospitality who want to advance their careers in the thriving casual dining industry without necessarily having prior experience.

Job Requirements

  • Possesses a positive demeanor and displays politeness towards customers and team members
  • Applicants must be at least 18 years old to be eligible
  • Shows the capability to multi-task and stay efficient in a high-energy, fast-moving environment
  • Proactively personalizes experiences for each guest
  • Experience in a similar role is not mandatory

Job Qualifications

  • Positive demeanor and politeness towards customers and team members
  • Ability to personalize guest experiences
  • Effective multitasking skills in a fast-paced environment
  • Minimum age of 18 years
  • No prior experience required

Job Duties

  • Extend warm and tailored service to every guest
  • Familiarize yourself with our menu to provide effective guidance to guests
  • Oversee opening and closing processes
  • Collaborate with team members to ensure guest satisfaction
  • Demonstrate flexibility to work according to various schedules, including weekdays, weekends, and holidays

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef