Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Benefits
flexible schedules
Complimentary employee meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian dining restaurant committed to offering an inviting and memorable culinary experience that feels like a warm family gathering. Known for its delicious Italian cuisine, welcoming atmosphere, and exceptional customer service, Olive Garden has established itself as a favorite destination for guests seeking both traditional and innovative dishes inspired by Italian heritage. As a leader in the casual dining industry, Olive Garden continually strives to provide an environment where guests can savor fresh ingredients, expertly prepared meals, and a broad selection of fine wines. Beyond just food, Olive Garden emphasizes the importance of creating connections... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand and walk for extended periods
- Ability to work flexible schedules, including nights, weekends, and holidays
- Excellent customer service skills
- Basic math proficiency
- Food handler certification (preferred)
- Ability to communicate clearly and effectively in English.
Job Qualifications
- Previous experience in a customer service or food service role
- Strong communication and interpersonal skills
- Ability to handle multiple tasks efficiently in a fast-paced environment
- Basic math skills for handling transactions
- Positive and friendly attitude
- Ability to work collaboratively in a team setting
- Knowledge of food safety practices.
Job Duties
- Provide exceptional table service, taking orders accurately and efficiently
- Anticipate guest needs and respond promptly to requests
- Maintain a comprehensive knowledge of the menu, including daily specials, ingredients, and allergen information
- Serve food and beverages in a timely and presentable manner
- Process payments accurately and efficiently
- Collaborate with kitchen and other staff to ensure smooth service flow
- Maintain cleanliness and organization of dining areas and server stations
- Adhere to all food safety and sanitation guidelines.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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