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Server / Wait Staff

Job Overview

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Employment Type

Full-time
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Benefits

flexible schedules
Complimentary employee meals
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Comprehensive medical and dental insurance options
Ongoing training programs
Employee discounts on cellphones, travel, electronics
401(k) savings plan with company match after one year of service
Career advancement opportunities through internal promotion

Job Description

Olive Garden is a renowned casual dining restaurant specializing in Italian-American cuisine, known for creating warm and welcoming experiences for guests while serving delicious dishes inspired by Italy's rich culinary traditions. The restaurant prides itself on its family-oriented environment, embracing the motto 'We're All Family Here!' and fostering a culture where guests and employees alike are treated with care and respect. Olive Garden is committed to maintaining the highest standards of health and safety, ensuring a clean and safe environment through strict adherence to safety and sanitation protocols. This dedication extends to promoting the well-being of team members and the... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to stand for extended periods during shifts
  • Strong communication skills
  • Ability to work in a fast-paced environment
  • Availability to work flexible hours including evenings, weekends, and holidays
  • Ability to handle cash transactions accurately
  • Commitment to food safety and sanitation protocols

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a customer service or food service role is an asset
  • Excellent communication and interpersonal skills
  • Ability to memorize menu details and convey information clearly
  • Strong multitasking and organizational abilities
  • Friendly and approachable demeanor
  • Commitment to maintaining high standards of cleanliness and safety

Job Duties

  • Provide exceptional table service, taking orders accurately and efficiently
  • Anticipate guest needs and respond promptly to requests
  • Maintain a comprehensive knowledge of the menu, including daily specials, ingredients, and allergen information
  • Serve food and beverages in a timely and presentable manner
  • Process payments accurately and efficiently
  • Collaborate with kitchen and other staff to ensure smooth service flow
  • Maintain cleanliness and organization of dining areas and server stations
  • Adhere to all food safety and sanitation guidelines

Job Location

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