Job Overview
Employment Type
Full-time
Benefits
Flexible schedules to help you balance other life commitments
Complimentary employee meal during your shift
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Comprehensive medical and dental insurance options
Ongoing training to build critical skills for current and future roles
discounts on cellphones, travel, electronics and more
401(k) savings plan with Company match after 1 year of service
Excellent management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain known for bringing the warmth and flavors of Italian cuisine to guests across the nation. Founded with the vision of serving high-quality, authentic Italian dishes in a welcoming and family-oriented atmosphere, Olive Garden has established itself as a leader in the restaurant industry. With a commitment to exceptional food, inviting ambiance, and outstanding hospitality, the company prides itself on upholding a culture that truly embraces the mantra "We're All Family Here!" This focus on family values extends not only to customers but also to employees, fostering a supportive work environment that... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand for extended periods
- Excellent communication skills
- Ability to work flexible hours including nights, weekends, and holidays
- Customer service oriented
- Compliance with food safety and sanitation standards
- Ability to work as part of a team
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in restaurant service is an asset but not required
- Excellent communication and interpersonal skills
- Ability to multitask and work efficiently in a fast-paced environment
- Knowledge of food safety and sanitation principles is beneficial
- Friendly and approachable demeanor
- Strong teamwork skills and a positive attitude
Job Duties
- Provide exceptional table service, taking orders accurately and efficiently
- Anticipate guest needs and respond promptly to requests
- Maintain a comprehensive knowledge of the menu, including daily specials, ingredients, and allergen information
- Serve food and beverages in a timely and presentable manner
- Process payments accurately and efficiently
- Collaborate with kitchen and other staff to ensure smooth service flow
- Maintain cleanliness and organization of dining areas and server stations
- Adhere to all food safety and sanitation guidelines
Job Location
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