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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.00 - $25.50
Work Schedule
Flexible
Benefits
Unparalleled training
Employee Discounts
flexible schedules
benefit plans
Paid Time Off
Opportunities for advancement
Community Volunteer Opportunities
Positive work environment
Job Description
Landry's is a renowned hospitality company that specializes in operating upscale and fine dining restaurants along with various entertainment venues including hotels, amusements, and retail establishments. Established with a commitment to delivering exceptional guest experiences, Landry's has positioned itself as a leader in the hospitality industry known for its diverse portfolio of quality dining and entertainment options. The company's culture is built around respect, inclusiveness, and a friendly atmosphere, encouraging employees to thrive in a positive environment where their contributions are valued. Landry's prides itself on investing in its employees through structured training and development programs aimed at career growth... Show More
Job Requirements
- At least 18 years of age
- Minimum 1 year experience in fine dining serving
- Ability to work flexible hours including evenings and weekends
- Excellent communication skills
- Ability to provide excellent customer service
- Must comply with local regulations for alcohol service
- Passion for food and hospitality
Job Qualifications
- Minimum 1 year of fine dining server experience
- Strong interpersonal and communication skills
- Ability to work in a fast-paced environment
- Team player with a guest-first attitude
- Passion for food and hospitality
- At least 18 years of age to comply with alcohol service laws
- Commitment to embodying Be FAIR ideals of friendliness, accommodation, inclusiveness, and respect
Job Duties
- Greet and welcome guests promptly and courteously
- Describe menu items and make recommendations
- Take accurate food and beverage orders
- Serve food and beverages in a timely manner
- Ensure guest satisfaction throughout the dining experience
- Handle guest inquiries and resolve complaints professionally
- Maintain cleanliness and organization of the dining area
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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