Server Trainee

San Jose, CA, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $19.00 - $20.00

Benefits

employee discount

Flexible Schedule

Paid sick time

Paid Time Off

Paid training

Job Description

Boiling Point is a well-established restaurant known for bringing an authentic Taiwanese dining experience to a wider audience since opening its first location in 2004. The company has grown significantly and is recognized as one of the fastest growing restaurant chains in North America. Boiling Point prides itself on serving high-quality food and creating a warm, welcoming atmosphere for every guest. Their dedication to exceptional customer service and continuous expansion reflects a commitment to providing memorable dining experiences. The environment at Boiling Point emphasizes teamwork, professionalism, and a positive attitude among employees, fostering a strong sense of community and family... Show More

Job Requirements

Preferred 1 year of food retail experience in a fast paced environment specifically as a server
Friendly attitude with excellent customer service skills
Able to multitask and work in a team environment
Must be able to work flexible schedules
High school diploma preferred
All candidates are subject to a background check and employment verification process

Job Qualifications

Preferred 1 year of food retail experience in a fast paced environment specifically as a server
Friendly attitude with excellent customer service skills
Ability to multitask and work in a team environment
Must be able to work flexible schedules
High school diploma preferred
Subject to background check and employment verification process

Job Duties

Greet incoming customers immediately whenever possible
Have thorough knowledge of food and beverage menu and make suggestions to customers
Take orders and serve food and/or beverages to customers
Perform cashiering duties including preparing checks and processing payments through POS system
Ensure cleanliness in dining area including removing dishes, refilling sauces, and cleaning sauce containers
Set up tables in preparation for the next customer
Perform general housekeeping duties of restrooms
Stock service areas with supplies when needed
Maintain personal health and sanitation standards
Comply with safety codes and company code of ethics

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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