
Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Employee assistance program
Job Description
Logans Roadhouse is a well-established casual dining restaurant chain known for offering a relaxed atmosphere combined with a diverse menu featuring American-style dishes. As a company, it prides itself on delivering exceptional customer service experiences, various quality food options, and a welcoming environment for guests of all ages. With a focus on creating memorable dining experiences and providing consistent service, Logans Roadhouse has grown to be a popular choice for families, friends, and individuals seeking great food and a friendly atmosphere.
The To-Go Server position at Logans Roadhouse plays a vital role within the front-of-house team by ensuring the efficient coordination and handling of takeout food and drink orders. This position requires strong communication skills and teamwork with both other servers and kitchen staff to meet customer expectations promptly and accurately. The role involves a range of duties from greeting customers with a friendly demeanor to recording orders using the Point-of-Sale system, managing money transactions, and assisting with both opening and closing duties. Candidates in this role should expect to thrive in a fast-paced environment where attention to detail and customer satisfaction are top priorities.
Key responsibilities for the To-Go Server include taking orders accurately, preparing food and drink items according to customer specifications, and ensuring they are packaged and ready for timely pickup or delivery. Coordinating with kitchen members is essential to manage order timing and accommodate special requests. The role also involves maintaining a clean and organized workspace, restocking supplies, and performing general side duties such as prepping desserts or salads, checking restrooms, and assisting other front-of-house and back-of-house employees when needed.
Physical demands of the position include mobility tasks such as walking, bending, kneeling, and lifting. Employees must be able to handle physically active work including lifting items above surface level and navigating a busy environment. In addition, sensory capabilities such as clear vision, color perception, hearing, and verbal communication skills are crucial to effectively serve guests and work as part of a team.
Applicants must possess a high school diploma or equivalent and meet age requirements related to serving alcohol, in compliance with state laws. Strong organizational, listening, and time management skills are essential to succeed. Training will be provided, including company-required courses covering safety protocols, use of point-of-sale systems, and menu knowledge. Employees are also expected to adhere to Logans Roadhouse’s appearance standards, contributing to the professional and welcoming image of the brand.
This role offers an excellent opportunity for individuals seeking employment in the foodservice industry who value teamwork and customer interaction. It provides a dynamic work environment and the chance to develop skills that are transferable across many hospitality roles. Whether you're starting a career or looking for a part-time job to complement other commitments, the To-Go Server position at Logans Roadhouse delivers a rewarding experience with room for growth within a reputable restaurant company.
The To-Go Server position at Logans Roadhouse plays a vital role within the front-of-house team by ensuring the efficient coordination and handling of takeout food and drink orders. This position requires strong communication skills and teamwork with both other servers and kitchen staff to meet customer expectations promptly and accurately. The role involves a range of duties from greeting customers with a friendly demeanor to recording orders using the Point-of-Sale system, managing money transactions, and assisting with both opening and closing duties. Candidates in this role should expect to thrive in a fast-paced environment where attention to detail and customer satisfaction are top priorities.
Key responsibilities for the To-Go Server include taking orders accurately, preparing food and drink items according to customer specifications, and ensuring they are packaged and ready for timely pickup or delivery. Coordinating with kitchen members is essential to manage order timing and accommodate special requests. The role also involves maintaining a clean and organized workspace, restocking supplies, and performing general side duties such as prepping desserts or salads, checking restrooms, and assisting other front-of-house and back-of-house employees when needed.
Physical demands of the position include mobility tasks such as walking, bending, kneeling, and lifting. Employees must be able to handle physically active work including lifting items above surface level and navigating a busy environment. In addition, sensory capabilities such as clear vision, color perception, hearing, and verbal communication skills are crucial to effectively serve guests and work as part of a team.
Applicants must possess a high school diploma or equivalent and meet age requirements related to serving alcohol, in compliance with state laws. Strong organizational, listening, and time management skills are essential to succeed. Training will be provided, including company-required courses covering safety protocols, use of point-of-sale systems, and menu knowledge. Employees are also expected to adhere to Logans Roadhouse’s appearance standards, contributing to the professional and welcoming image of the brand.
This role offers an excellent opportunity for individuals seeking employment in the foodservice industry who value teamwork and customer interaction. It provides a dynamic work environment and the chance to develop skills that are transferable across many hospitality roles. Whether you're starting a career or looking for a part-time job to complement other commitments, the To-Go Server position at Logans Roadhouse delivers a rewarding experience with room for growth within a reputable restaurant company.
Job Requirements
- High school diploma or equivalent
- Must be 18 years of age to serve alcohol or as state regulations dictate
- Strong organization and active listening skills
- Exceptional time management skills
- Successful completion of hourly position validations including company-required training
- Adhere to Logans Roadhouse appearance standards
Job Qualifications
- High school diploma or equivalent
- Strong communication skills
- Ability to multitask and work in a fast-paced environment
- Basic math skills for handling transactions
- Experience in customer service preferred but not required
- Ability to follow company appearance standards
- Successful completion of company-required training
Job Duties
- Display high energy while providing friendly customer service to the guest
- Develop a strong understanding of the menu to provide customized service or suggestive selling
- Record guest orders and enter them in the point-of-sale system in a timely manner
- Perform money transactions, return accurate change, and close checks in point-of-sale system
- Partner with other team members to ensure guest satisfaction
- Perform opening and closing side duties as assigned
- Receive and process to-go orders efficiently and accurately
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

