Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.95
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
competitive salary
bonus opportunity
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401k plan with company match
Employee assistance program
Gym discounts
Commuter Benefits
Paid Time Off
Bring a friend to work bonus
Job Description
Corner Table Restaurants (CTR) is a celebrated hospitality group renowned for its dedication to crafting joyful experiences for both employees and guests alike. As the company behind the highly popular restaurant The Smith, CTR has established a strong reputation for fostering a positive, empowering, and supportive culture that emphasizes community, collaboration, and quality. Rooted in a commitment to local partnerships, CTR collaborates closely with trusted local farmers and purveyors to serve delicious, crave-worthy food and drinks to millions of guests each year. With plans for significant expansion and new locations launching in the near future, Corner Table Restaurants is expanding... Show More
Job Requirements
- Previous serving experience
- ability to communicate effectively
- ability to work as part of a team
- passion for hospitality
- willingness to learn about food and beverage
- ability to accommodate guests
- high standards of honesty and integrity
Job Qualifications
- Previous serving experience
- excellent communication skills
- ability to work in a team
- passion for the hospitality industry
- knowledge of food and beverage
- ability to accommodate guest requests
- attention to detail
- honesty and integrity
Job Duties
- Serve all smith guests by being attentive throughout the entire length of their meal
- create a welcoming environment for guests
- say yes - always try to find a way to accommodate a request
- guide guests through their experience by offering specials, recommending cocktails, and providing suggestions
- pay special attention to all dietary restrictions by informing the kitchen
- observe the entire dining experience ensuring that every meal and every moment exceeds expectations
- take orders from guests and input them into the point of sale
- list ingredients or common allergens for guests from memory
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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