Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $17.00
Benefits
hourly wage
Tips
Supportive team environment
opportunities for professional growth
Dynamic fast-paced workplace
Job Description
We are a dynamic and customer-centric restaurant committed to delivering an outstanding dining experience. Our establishment prides itself on a welcoming atmosphere, exceptional food quality, and impeccable customer service. As a restaurant that values both teamwork and individual excellence, we continuously strive to enhance our service standards and ensure every guest leaves satisfied and eager to return.
We are currently looking for a talented and enthusiastic Server to join our team. In this role, you will be the face of our restaurant, responsible for creating memorable experiences for our customers. Your responsibilities will revolve around ensuring that every gues... Show More
We are currently looking for a talented and enthusiastic Server to join our team. In this role, you will be the face of our restaurant, responsible for creating memorable experiences for our customers. Your responsibilities will revolve around ensuring that every gues... Show More
Job Requirements
- Tip pool or otherwise share their tips with other employees
- computer literacy, hands-on experience in cashier duties
- attention to cleanliness and safety
- knowledge of a second language is a plus
- patience and customer-oriented approach
- positive attitude and excellent communication skills
- comply with all food and beverage regulations
- TABC Certified and Food Handler Certified
Job Qualifications
- TABC Certified
- Food Handler Certified
- excellent communication skills
- positive attitude
- customer-oriented approach
- ability to collaborate with team members
- knowledge of a second language is a plus
Job Duties
- Prepare restaurant tables with special attention to sanitation and order
- interact with customers, take orders and serve food and drinks
- assess customers' needs and preferences and make recommendations
- present restaurant menus and help customers select food/beverages
- answer questions or make recommendations for complementary products
- collaborate with other restaurant servers and kitchen/bar staff
- deal with complaints or problems with a positive attitude
- check customers' identification and confirm it meets legal drinking age, if necessary
- issue bills and accept payment
Job Location
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