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Server - The Heritage Tradition

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $17.00
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
team environment
no late nights

Job Description

Senior Resource Group (SRG) is a distinguished leader in the development and management of senior living communities across the United States. With over 37 years of experience, SRG has earned a reputation for innovation, outstanding service, and exceptional care. The company has been recognized with multiple awards for its innovative community designs and commitment to enhancing the quality of life for seniors. As a respected senior living provider, SRG prides itself on creating environments where residents receive compassionate care and enjoy a vibrant, engaging lifestyle. The organization operates a variety of senior living communities that cater to differing levels of... Show More

Job Requirements

  • high school diploma or equivalent
  • previous serving experience
  • ability to work full time including weekdays and weekends
  • valid food handler certification or willingness to obtain
  • excellent interpersonal skills
  • ability to stand and walk for extended periods
  • commitment to providing high quality service

Job Qualifications

  • experience as a server in a fine dining or similar environment
  • ability to work weekdays and weekends
  • excellent customer service and communication skills
  • ability to work well in a team environment
  • knowledge of food handling and safety practices
  • prompt friendly and professional attitude
  • capacity to maintain cleanliness and organization in dining area

Job Duties

  • prepare tables present menu answer questions and make suggestions regarding food and service remain knowledgeable about posted daily specials
  • write food order and relay order to kitchen serve courses from kitchen and service bars
  • clear and reset counters or tables at conclusion of each course
  • assist in keeping dining tables and chairs floors linens and serving stations clean bussed and stocked
  • maintain required food handlers certifications
  • remove dirty dishes linens glassware and flatware from tables and counters and transport items to designated area
  • ensure timely water refills and provide attentive service throughout dining experience

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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