Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $17.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Highly energetic environment
competitive compensation
Tuition Reimbursement
Opportunity for advancement
Flexible Schedule
Dining Discounts
Job Description
TakoSushi is a vibrant and growing restaurant brand known for delivering fresh, high-quality sushi and Japanese cuisine in a welcoming and energetic dining environment. The company has established a strong reputation for exceptional customer service and innovative menu offerings, catering to a broad range of guests who value not only great food but also an inviting atmosphere. The upcoming new location in Columbia, SC, specifically in the Forest Acres area, reflects TakoSushi’s commitment to expanding its footprint and sharing its passionate culinary experience with more diners. This new restaurant will embody TakoSushi’s core values of freshness, quality, and community connection,... Show More
Job Requirements
- Prior serving experience preferred
- excellent communication skills
- friendly demeanor
- ability to work in a fast-paced restaurant environment
- flexible availability for evenings and weekends
- legal age to serve alcohol
Job Qualifications
- Excellent customer service skills and the ability to exceed customer expectations
- ability to work efficiently in a fast-paced environment
- demonstrates a positive and cooperative attitude towards teamwork
- displays a strong work ethic and is proactive in taking on tasks
- flexible availability to work variable shifts, including evenings and weekends
- meets the legal age requirement for serving alcohol
Job Duties
- Welcome and greet guests with a warm and friendly attitude
- familiarize customers with the menu and make appropriate suggestions when requested
- take customer orders and relay them accurately to relevant team members
- serve food and beverages
- pre bus all tables
- practice safe alcohol service
- thoroughly clean and set tables for the next guests
- prepare and deliver the bill to customers, process payments, and provide accurate change
- anticipate guests' needs in order to facilitate an enjoyable dining experience
- skillfully upsell menu items and promote daily specials to boost sales
- fulfill any additional duties assigned or requested
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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