Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $9.25 - $15.25
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Meal Allowances
Retirement Plan
Uniform allowance
Professional Development
Job Description
Our establishment is an upscale-casual restaurant dedicated to delivering exceptional hospitality, high-quality food and beverages, and a polished dining experience that leaves a lasting impression on every guest. Known for its warm and welcoming atmosphere, our restaurant combines elegance with comfort, making it a preferred destination for those seeking a refined yet relaxed culinary journey. We pride ourselves on a team culture that values professionalism, collaboration, and a passion for service excellence. Our commitment to impeccable service and attention to detail ensures that each dining occasion is memorable and enjoyable, driven by a staff who embody our core values of respect, teamwork, and quality.
We are currently seeking dedicated, dependable Support Staff to join our vibrant team. This includes roles for Bussers, Food Runners, and Barbacks—positions critical to the smooth operation and success of our service flow. Support Staff work closely with servers, bartenders, and management to maintain a seamless, high-energy environment. These roles focus on ensuring that dining and bar areas are clean, well-stocked, and efficiently organized to enhance guest satisfaction. Support Staff are instrumental in supporting front-of-house operations, helping to reset tables promptly, deliver food accurately, maintain bar supplies, and uphold cleanliness standards throughout the service period.
These roles are ideal opportunities for those passionate about the hospitality industry who thrive in dynamic, fast-paced environments. Whether you have prior restaurant experience or are looking to start your career in hospitality, this position offers a chance to develop key skills, advance your professional journey, and become a valued member of our high-performing team. We value individuals who are proactive, team-oriented, and customer-focused, with a strong work ethic and positive attitude. Our Support Staff play a foundational role in delivering the quality service our guests expect and deserve, contributing directly to an exceptional dining experience and the overall success of our restaurant.
We are currently seeking dedicated, dependable Support Staff to join our vibrant team. This includes roles for Bussers, Food Runners, and Barbacks—positions critical to the smooth operation and success of our service flow. Support Staff work closely with servers, bartenders, and management to maintain a seamless, high-energy environment. These roles focus on ensuring that dining and bar areas are clean, well-stocked, and efficiently organized to enhance guest satisfaction. Support Staff are instrumental in supporting front-of-house operations, helping to reset tables promptly, deliver food accurately, maintain bar supplies, and uphold cleanliness standards throughout the service period.
These roles are ideal opportunities for those passionate about the hospitality industry who thrive in dynamic, fast-paced environments. Whether you have prior restaurant experience or are looking to start your career in hospitality, this position offers a chance to develop key skills, advance your professional journey, and become a valued member of our high-performing team. We value individuals who are proactive, team-oriented, and customer-focused, with a strong work ethic and positive attitude. Our Support Staff play a foundational role in delivering the quality service our guests expect and deserve, contributing directly to an exceptional dining experience and the overall success of our restaurant.
Job Requirements
- Must be able to stand/walk for extended periods
- ability to lift 25-40 lbs depending on position
- flexible availability including evenings, weekends, and holidays
Job Qualifications
- Previous restaurant experience preferred but not required
- must be able to stand/walk for extended periods
- ability to lift 25-40 lbs depending on position
- flexible availability including evenings, weekends, and holidays
Job Duties
- Maintain clean, organized dining areas throughout service
- reset tables quickly and neatly to ensure smooth guest transitions
- assist servers with water, bread, and other guest needs
- support overall FOH cleanliness, including sweeping and polishing items as needed
- communicate with servers and hosts to ensure proper table flow
- deliver food promptly and accurately to the correct tables
- describe dishes to guests and ensure special requests are met
- act as a liaison between kitchen and servers to maintain timing and accuracy
- assist with expo line organization, plate presentation, and food quality checks
- help maintain cleanliness around the pass and service stations
- stock liquor, beer, wine, garnishes, ice, and glassware throughout service
- maintain a clean and organized bar area
- support bartenders with prep tasks
- assist in cleaning bar equipment, polishing glassware, and restocking inventory
- follow responsible alcohol and safety procedures
- support bartenders to ensure efficient, high-quality beverage service
- strong teamwork and communication skills
- positive attitude and willingness to assist where needed
- ability to move quickly and stay organized in a fast-paced environment
- commitment to cleanliness and attention to detail
- dependability and professionalism
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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