Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $19.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Flexible Schedule
Training opportunities
Job Description
Bold Catering is a leading catering service provider known for its commitment to delivering exceptional culinary experiences and impeccable event services. Established with the mission to create unforgettable moments through outstanding food and professional service, Bold Catering has become a trusted name in the hospitality industry. Catering to a diverse range of events including weddings, corporate gatherings, private parties, and large-scale celebrations, the company prides itself on its attention to detail, creativity, and dedication to surpassing client expectations. With a passionate and dynamic team, Bold Catering continually strives for excellence in every aspect of event planning and execution to ensure... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand and walk for long periods
- Capability to lift and carry heavy objects
- Availability to work flexible hours including nights, weekends, and holidays
- Reliable transportation
- Strong communication skills
- Ability to work well under pressure
- Must follow uniform and grooming standards
Job Qualifications
- Previous experience in catering or event service is preferred but not required
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced and dynamic environment
- Strong attention to detail and organizational skills
- Ability to stand and walk for extended periods
- Ability to lift and carry heavy items
- Availability to work flexible hours including weekends and evenings
- Reliable transportation
- Ability to follow strict uniform guidelines
Job Duties
- Provide warm, welcoming, and genuinely connected service to all guests
- Anticipate guests' needs and proactively address them
- Maintain a positive and professional demeanor at all times
- Execute all aspects of service according to Bold Catering's 14 Elements of Bold Service
- Pass hors d'oeuvres and beverages according to training standards
- Set up and maintain buffet and station service
- Assist with event setup including unloading trucks, setting linens, arranging tables and chairs, and setting place settings
- Ensure all setup is completed according to event diagrams and standards
- Assist with event breakdown and cleanup
- Properly set up a bar and assist in maintaining it
- Collaborate effectively with team members and event managers
- Communicate clearly and professionally with guests and colleagues
- Follow instructions and guidelines provided by event managers
- Maintain a clean and organized work environment
- Comply with all uniform standards and maintain a professional appearance
- Follow all safety and sanitation guidelines
- Adhere to company policies and procedures
- Maintain proper cell phone usage
- Properly clock in and out and follow all payroll procedures
Job Qualifications
Experience
No experience required
Job Location
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