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Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $5.50
Work Schedule
Standard Hours
Benefits
Equal opportunity employer
inclusive environment
team-oriented workplace
Opportunities for skill development
dynamic work environment
Job Description
Join our dynamic and vibrant restaurant team as a Server, where exceptional customer service and guest satisfaction are paramount. Our establishment prides itself on delivering an outstanding dining experience to guests from around the world, combining a warm atmosphere with attentive and professional service. As a dedicated member of our front-of-house team, you will play a crucial role in creating lasting impressions that keep customers coming back. Our restaurant operates in a fast-paced, high-volume environment that thrives on teamwork, precision, and efficiency.\n\nThis Server position offers hourly pay starting at $5.50, not inclusive of gratuities, making it a tipped role where... Show More
Job Requirements
- Must be able to lift 35 lbs
- must be able to stand, walk, bend for long periods
- visual awareness and hearing sufficient to take orders and prepare checks
- ability to work in a fast-paced environment
- willing to adhere to all service policies and procedures
Job Qualifications
- Experience in cash handling and credit card processing
- one year’s experience as a server in a high-volume environment preferred
- experience with a point-of-sale system in a service or hospitality environment
- excellent communication and interpersonal skills
- ability to work effectively in a team
- strong attention to detail
- physical ability to stand for long periods and lift up to 35 pounds
Job Duties
- Greet and attend to guests’ needs
- provide menus and clearly communicate restaurant specials
- answer menu questions
- collect food and beverage orders
- serve alcoholic beverages responsibly adhering to all alcohol service policies and procedures
- accurately enter orders into the point-of-sale system
- process payments
- prepare and deliver checks to guests
- collaborate with other restaurant servers, kitchen and bar staff
- perform opening, closing, cleaning, and side work duties as assigned
- ensure all equipment and workspaces are clean, sanitized, organized, and functioning
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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