Server PT & FT - Falfurrais AC Hotel

AC Hotel Bentonville is a distinguished hotel located in the vibrant Northwest Arkansas region, known for its modern European-inspired hospitality. This establishment blends contemporary design and sleek accommodations with a vibrant social atmosphere, creating a unique space where style meets comfort. As part of the Marriott group, AC Hotel Bentonville embodies sophistication and refined service, catering to discerning guests who appreciate a culture-driven hospitality experience. The hotel provides a welcoming environment with thoughtful service and meticulous attention to detail, ensuring every guest's stay is seamless and memorable. The team at AC Hotel Bentonville takes pride in fostering a refined atmosphere where employees, or curators as they are called, thrive professionally in a setting that values quality, culture, and community engagement.

The Server position within the Food and Beverage department plays a critical role in enhancing the dining experience at AC Hotel Bentonville. Reporting to the Food and Beverage Department Leader, this non-exempt role demands an individual who can deliver exceptional and personalized service, tailored to a fine dining clientele. The Server is expected to demonstrate professionalism and refined service skills, backed by comprehensive knowledge of the menu and beverage selections. This includes an understanding of food ingredients, preparation methods, allergens, and seasonal variations to guide guests effectively.

Beyond simply taking orders, the Server is responsible for elevating the dining experience by offering thoughtful food and beverage pairings, including expertise in wine, cocktails, and non-alcoholic options. Wine service requires proper presentation, pouring, and adherence to responsible alcohol service guidelines. Fine dining techniques such as tableside service, coursed meal delivery, and precise plate presentation are essential to the role. Additionally, the Server must collaborate seamlessly with kitchen and bar teams to ensure smooth service operations and maintain impeccable table maintenance throughout the meal. Anticipating guests' needs and managing special requests with discretion and urgency is crucial for upholding the hotel's high service standards.

The role is suited for individuals passionate about hospitality, food, and beverage, who thrive in a fast-paced, detail-oriented environment. A flexible schedule that includes evenings, weekends, and holidays is required. Candidates will need to maintain a polished professional appearance consistent with the hotel's grooming and uniform standards. Maintaining cleanliness, organization, and sanitation in all service areas forms a critical part of the job responsibilities. This position is an excellent opportunity for anyone seeking to build or advance their career in upscale hospitality, particularly with a brand recognized for blending modern style with European refinement. AC Hotel Bentonville supports its staff with a culture of excellence, teamwork, and continuous learning to ensure both employee growth and a superior guest experience.