
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.00 - $18.50
Work Schedule
Flexible
Weekend Shifts
Benefits
Multiple Tiers of Medical Coverage
Dental & Vision Coverage
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match
Job Description
Hotel Zachary at Gallagher Way is an esteemed boutique hotel situated in the iconic Wrigleyville neighborhood of Chicago. This luxurious establishment offers guests a uniquely immersive experience, highlighted by its prime location just steps away from the legendary Wrigley Field, home of the Chicago Cubs, and the vibrant Gallagher Way entertainment district. The atmosphere at Hotel Zachary pulses with excitement and energy, perfectly complementing the dynamic heartbeat of Chicago's North Side. The hotel prides itself on delivering exceptional hospitality services, ensuring every guest enjoys memorable stays and unparalleled customer experiences. Its dedication extends beyond guests to create a supportive and growth-oriented workplace for team members. Davidson Hospitality Group, a renowned full-service hospitality management company and the trusted operator behind Hotel Zachary, brings a wealth of expertise managing premier hotels, restaurants, and entertainment venues nationwide. A partner to globally recognized brands like Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson strives to foster a workplace culture that balances entrepreneurial spirit and personalized service with industry-leading standards. As a Server at Hotel Zachary, you will become an essential part of this dynamic hospitality environment, engaging directly with guests to facilitate extraordinary dining experiences. This role is ideal for passionate individuals who thrive in fast-paced, customer-focused settings and value the chance to contribute to a vibrant team atmosphere. Your responsibilities will encompass greeting guests warmly, offering knowledgeable menu guidance, accurately taking and processing orders, and ensuring timely delivery of food and beverages. You will also be expected to anticipate guest needs, maintain impeccable dining area cleanliness, and collaborate closely with kitchen and bar staff to guarantee seamless service delivery. The position provides an opportunity for those looking to advance their hospitality careers through hands-on experience within a prestigious boutique hotel setting. Hotel Zachary fosters a culture of service excellence, encouraging team members to shine through their dedication, enthusiasm, and commitment to guest satisfaction. The employment type is hourly with wages ranging from $0.00 to $13.41 per hour, reflecting entry-level earning potential with room to grow through demonstrated performance. Joining Hotel Zachary means becoming part of a respected hospitality leader committed to employee growth, guest delight, and community vibrancy within Chicago's bustling entertainment district. If you possess a genuine passion for hospitality, outstanding interpersonal skills, and a desire to contribute to memorable guest experiences, this server opportunity offers an exciting and rewarding career path.
Job Requirements
- High school diploma or equivalent
- Food/Beverage Service Worker Permit where applicable
- Ability to stand for long periods of time
- Ability to work flexible hours including weekends and holidays
- Meet minimum age requirement of jurisdiction
Job Qualifications
- Food/Beverage Service Worker Permit where applicable
- High school diploma or equivalent required
- Six months to one year serving experience preferred
- Excellent communication skills and ability to work in a team environment
- Read write and speak English fluently
- Strong attention to detail and ability to multitask
- Ability to work flexible hours including weekends and holidays
- Knowledge of food and beverage service standards
- Ability to stand for long periods of time
- Meet minimum age requirement of jurisdiction
Job Duties
- Greet guests with a warm and friendly demeanor ensuring a positive first impression
- Guide guests through the menu providing recommendations and answering any questions
- Take accurate food and beverage orders and relay them to the kitchen and bar
- Serve food and beverages in a timely and professional manner ensuring presentation and quality meet high standards
- Anticipate guest needs and provide personalized service to enhance their dining experience
- Clear tables and maintain a clean and organized dining area
- Process guest payments and handle cash transactions accurately
- Collaborate with kitchen and bar staff to ensure smooth coordination and exceptional service delivery
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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