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Server - Portland Chili's

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
Flexible
Weekend Shifts
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Benefits

flexible schedule
growth opportunities
Great team atmosphere and culture
Paid training
Employee Discounts

Job Description

Chili's Grill & Bar, established in Dallas, Texas in 1975, is a well-known name in the casual dining restaurant industry. Renowned for its bold flavors and hearty dishes like Big Mouth burgers, house smoked ribs, full-on fajitas, and hand-shaken margaritas, Chili's has secured its position as a go-to destination for a relaxed and enjoyable dining experience. The brand emphasizes exceptional service, heartfelt hospitality, and a commitment to giving back to its community. Chili's culture nurtures a welcoming atmosphere for both guests and employees, building a sense of camaraderie and teamwork that defines the restaurant's ongoing success.

The Server role at Chili's is more than just delivering food and drinks; it centers around creating a memorable dining experience by offering personalized and attentive hospitality that truly reflects the Chili's spirit. This position is flexible, offering both part-time and full-time schedules to accommodate various lifestyles, making it ideal for individuals seeking a fast hiring process and opportunities for career growth. The job demands excellent interpersonal skills, a passion for customer service, and the ability to thrive in a fast-paced, high-volume restaurant environment.

Servers are responsible for greeting guests warmly, understanding and explaining the menu offerings in detail, and ensuring every aspect of the guest's visit runs smoothly from start to finish. The role includes performing opening and closing duties and collaborating closely with other team members to maintain the high standards Chili's is known for. Working some weekends, weekdays, and holidays is required to meet business needs. Candidates with prior experience in a serving position will find their skills beneficial but enthusiasm and a great attitude are equally valued. Overall, this role offers an engaging work environment driven by a team-oriented culture, offering a path for growth in the hospitality industry while being part of a celebrated restaurant brand.

Job Requirements

  • Meets minimum age requirement of 18 for this position
  • Ability to work some weekends, weekdays, and holidays as needed
  • Strong communication skills
  • Ability to multitask in a fast-paced environment
  • Customer-focused mindset

Job Qualifications

  • Great attitude and approach to guests and team members
  • Meets minimum age requirement of 18 for this position
  • Thinks and acts quickly in a fast-paced, high-volume environment
  • Provides a customized experience for every guest
  • Prior experience a plus

Job Duties

  • Provide hospitable and customized service to each of our Guests
  • Learn our menu to explain offerings to Guests
  • Perform opening and closing duties
  • Partner with other Team Members to ensure Guest satisfaction
  • Must be available to work some weekends, weekdays, and holidays as needed

Job Criteria

Experience

Entry Level (1-2 years)


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