Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $14.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee assistance program
Training and development opportunities
flexible scheduling
Employee Discounts
Job Description
Whitsons Culinary Group is a renowned food service management company dedicated to providing high-quality, nutritious meals across various client locations, including schools, healthcare facilities, and corporate dining environments. Known for its commitment to excellence, innovation, and sustainability in food service, Whitsons Culinary Group strives to create enjoyable and healthful dining experiences that meet the unique needs of its diverse clientele. With industry-leading expertise and a strong focus on safety, Whitsons emphasizes compliance with all regulatory standards, including stringent health and food handling protocols that safeguard the well-being of both customers and staff.
This position of Food Service Worker at Whit... Show More
This position of Food Service Worker at Whit... Show More
Job Requirements
- High school diploma or GED
- Ability to speak and read English
- Some experience helpful
- Ability to lift 40 pounds or more
- Food handling certification preferred but not required
- Compliance with health and safety regulations
- Availability to follow assigned break schedules
- Capability to stand and walk for extended periods
- Willingness to adhere to client security protocols
Job Qualifications
- High school diploma or GED
- Food handling certification preferred but not required
- Ability to speak and read English
- Some experience in food service helpful
- Ability to lift 40 pounds or more
- Knowledge of safe food handling practices
- Ability to manage POS or cash handling if applicable
- Willingness to participate in safety and in-service programs
- Strong teamwork and communication skills
Job Duties
- Takes and serves orders in the dining
- Performs occasional cleaning duties
- Brews coffee, fills beverage machines, sets up hot and/or cold food area
- Complies with all state, Federal, local health department requirements for safe food handling
- Complies with all client location security protocols and guidelines
- Checks and stores incoming supplies
- Follows assigned break schedules
- Collects and strips trays for dishwashing and participates in ware washing if assigned
- Stores silverware, dishes, glasses, cups, pots, etc
- Participates on safety committee
- Attends all mandatory in-service programs
- Manages POS/cash handling if applicable for position
- Adheres to all Whitsons policies and procedures at all times
- Supports the goals, objectives and mission statement set forth by Whitsons
- Complies with all requirements of the mandated food handling certification requirements
- Performs all other duties as assigned
Job Location
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