SERVER - PART-TIME

Park Hyatt Washington is a prestigious luxury hotel located in the heart of the nation’s capital, renowned for its elegant accommodations and exceptional service. As part of the Hyatt Hotels Corporation, this establishment has built a reputation for offering guests an unparalleled hospitality experience that seamlessly blends sophistication with local charm. The hotel is home to Blue Duck Tavern, a Michelin-distinguished restaurant celebrated for its innovative cuisine, high-quality ingredients, and impeccable guest service. Recognized within the industry for excellence, the Park Hyatt Washington has also earned a spot on Fortune’s 2025 World's Most Admired Companies list, reflecting its commitment to employee satisfaction and operational excellence.

This exciting opportunity is for a Part-Time Server to join the coveted service team at Blue Duck Tavern. This role places you at the frontline of delivering exceptional dining experiences in a refined environment that emphasizes luxury and guest satisfaction. Starting at $10 per hour plus tips, the position offers competitive compensation reflective of the experience and dedication the ideal candidate brings. If you are passionate about fine dining and thrive in a fast-paced, guest-oriented atmosphere, this position offers a chance to grow professionally while working alongside some of the best talents in the hospitality industry.

As a Part-Time Server, you will be responsible for presenting menus, taking guest orders, and providing timely, attentive service that highlights the Blue Duck Tavern’s distinctive cuisine and beverage offerings. This role demands a deep knowledge of the menu, enabling you to confidently make recommendations based on guests’ preferences and dietary needs. Beyond serving, you will assist with general restaurant preparation and ensure that the dining environment upholds the highest standards of cleanliness and sanitation.

Working as part of the Blue Duck Tavern team means being part of an elite group that values teamwork, professionalism, and a refined approach to guest service. This opportunity suits individuals with prior fine dining experience who possess strong communication skills and exhibit a genuine desire to delight every guest. The role requires physical stamina to manage periods of standing and the ability to handle moderate lifting duties. Flexibility to work across AM and PM shifts, including weekdays, weekends, and holidays, is essential to meet the restaurant's operational needs.

Joining the team at Park Hyatt Washington not only means securing a valued role within a luxury hotel setting but also gaining access to a broad range of exclusive employee benefits. These include free room nights and discounted rates for colleagues, a 401(k) retirement matching plan up to 4%, paid time off, and generous family bonding allowances including adoption assistance. Additional perks include tuition reimbursement, complimentary meals during shifts, employee stock purchase options, and a variety of retail discounts from well-known brands such as Apple, AT&T, Verizon, and Headspace. This comprehensive benefits package demonstrates the company’s commitment to supporting the personal and professional wellbeing of its employees while fostering a positive and engaging work environment.