Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $9.25 - $15.50
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible schedule
training programs
team environment
Retirement Plan
Job Description
Humble GC, LLC dba Golden Corral is an independently owned and operated franchise within the Golden Corral family, known for providing a unique and welcoming buffet dining experience that emphasizes quality food and exceptional customer service. As a franchise organization, Humble GC, LLC maintains the high standards of the Golden Corral brand while fostering a community-oriented work environment that values professionalism, teamwork, and guest satisfaction. Golden Corral is widely recognized in the restaurant industry as a family-friendly buffet chain with a rich tradition of making pleasurable dining affordable and accessible to all guests.
The hiring establishment Humble GC, LLC is currently seeking enthusiastic and friendly individuals to join their team as Servers. This role is essential in delivering the company’s mission of hospitable service, creating positive dining experiences that encourage repeat customers and foster a warm, upbeat atmosphere throughout the restaurant. The Server position is full-time or part-time based on candidate availability and offers competitive wages consistent with industry standards, rewarding employees for their dedication and customer service skills.
The Server’s main responsibility centers on hospitality, making guests feel welcome and ensuring their dining experience is not only pleasant but memorable. This requires a positive attitude, professionalism, and the ability to interact courteously with guests and coworkers alike. Employees in this role must maintain a clean and neat personal appearance to match the welcoming environment they help create.
Hospitality duties include following the company's Eight Steps of Service to ensure every guest receives attentive care, promoting a welcoming and inclusive atmosphere, and demonstrating enthusiasm for new menu items and promotions. Servers also support teamwork by aiding their colleagues to maximize service efficiency and satisfaction.
Operational excellence is a cornerstone of the Server’s responsibilities, encompassing understanding menu offerings and ensuring order accuracy, performing opening and closing procedures, completing assigned side work duties, and promptly reporting any equipment or facility issues to management. Adherence to proper table bussing and safe work practices is vital to maintain a smooth and safe working environment for employees and guests alike.
Maintaining cleanliness is also critical, with Servers expected to meet cleanliness, service, and quality standards and comply with all local health regulations. This commitment ensures the restaurant remains a hygienic and pleasant space for all patrons.
Overall, this position is ideal for candidates who thrive in a dynamic, fast-paced work setting, enjoy working with the public, and are committed to upholding Golden Corral’s reputation for excellent hospitality. Humble GC, LLC offers an inclusive workplace where diversity is valued and equal employment opportunities are provided without discrimination based on race, color, religion, sex, national origin, disability, veteran status, or other protected characteristics. Prospective team members applying will undergo an online application process and, if necessary, complete additional questionnaires tailored to the Server role.
By joining Humble GC, LLC dba Golden Corral, individuals become part of a franchise that prioritizes pleasant dining experiences and community engagement, aligning with Golden Corral Corporation’s high standards but managed independently by dedicated franchisees focused on local excellence and guest satisfaction.
The hiring establishment Humble GC, LLC is currently seeking enthusiastic and friendly individuals to join their team as Servers. This role is essential in delivering the company’s mission of hospitable service, creating positive dining experiences that encourage repeat customers and foster a warm, upbeat atmosphere throughout the restaurant. The Server position is full-time or part-time based on candidate availability and offers competitive wages consistent with industry standards, rewarding employees for their dedication and customer service skills.
The Server’s main responsibility centers on hospitality, making guests feel welcome and ensuring their dining experience is not only pleasant but memorable. This requires a positive attitude, professionalism, and the ability to interact courteously with guests and coworkers alike. Employees in this role must maintain a clean and neat personal appearance to match the welcoming environment they help create.
Hospitality duties include following the company's Eight Steps of Service to ensure every guest receives attentive care, promoting a welcoming and inclusive atmosphere, and demonstrating enthusiasm for new menu items and promotions. Servers also support teamwork by aiding their colleagues to maximize service efficiency and satisfaction.
Operational excellence is a cornerstone of the Server’s responsibilities, encompassing understanding menu offerings and ensuring order accuracy, performing opening and closing procedures, completing assigned side work duties, and promptly reporting any equipment or facility issues to management. Adherence to proper table bussing and safe work practices is vital to maintain a smooth and safe working environment for employees and guests alike.
Maintaining cleanliness is also critical, with Servers expected to meet cleanliness, service, and quality standards and comply with all local health regulations. This commitment ensures the restaurant remains a hygienic and pleasant space for all patrons.
Overall, this position is ideal for candidates who thrive in a dynamic, fast-paced work setting, enjoy working with the public, and are committed to upholding Golden Corral’s reputation for excellent hospitality. Humble GC, LLC offers an inclusive workplace where diversity is valued and equal employment opportunities are provided without discrimination based on race, color, religion, sex, national origin, disability, veteran status, or other protected characteristics. Prospective team members applying will undergo an online application process and, if necessary, complete additional questionnaires tailored to the Server role.
By joining Humble GC, LLC dba Golden Corral, individuals become part of a franchise that prioritizes pleasant dining experiences and community engagement, aligning with Golden Corral Corporation’s high standards but managed independently by dedicated franchisees focused on local excellence and guest satisfaction.
Job Requirements
- High school diploma or equivalent preferred
- prior customer service or restaurant experience preferred
- ability to maintain a positive attitude and courteous demeanor
- good communication skills
- availability to work flexible shifts including evenings and weekends
- ability to stand for long periods
- willingness to follow company policies and procedures
- ability to work as part of a team
Job Qualifications
- High school diploma or equivalent preferred
- prior experience in a customer service or restaurant role is beneficial
- ability to maintain a positive and courteous attitude
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- enthusiastic and personable demeanor
- commitment to teamwork and guest satisfaction
Job Duties
- Ensures guest satisfaction and promotes return visits by following the Eight Steps of Service
- practices positive public relations through ensuring our restaurant is welcoming and an inclusive environment for all guests
- aware of the guests' needs and works to make the guests' experience pleasurable
- shows enthusiasm and knowledge about new products and special promotions
- promotes teamwork by assisting other Servers to ensure outstanding guest service
- thoroughly understands product specifications and ensures guests' receipts match the number of guests dining in their party
- performs opening and closing procedures and side work duties
- brings equipment and facility problems to the attention of the Manager
- familiar with the correct table bussing procedures
- follows safe work practices to ensure personal safety and the safety of other Co-workers and guests
- performs duty roster and meets cleanliness, service, and quality standards
- follows local health department laws
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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