Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.27
Benefits
Competitive Pay and Benefits
Employer contribution for medical insurance for individuals and eligible dependents
Dental, Vision, and Life Insurance
Health Savings Account (HSA)
Commuter Spending Accounts
401(k) plan with Company Match
Employee assistance program
discounts through BenefitHub
Employee meal discounts
Opportunities for growth with internal promotion
Job Description
Din Tai Fung is a globally renowned restaurant chain famous for its exceptional Chinese cuisine, especially its expertly crafted dumplings and other traditional dishes. Established with a mission to deliver high-quality, authentic flavors paired with outstanding customer service, Din Tai Fung has grown to become a beloved dining destination in various parts of the world. The restaurant is known not only for its culinary prowess but also for its consistent quality, clean and welcoming atmosphere, and commitment to customer satisfaction. With a reputation that balances tradition and innovation, Din Tai Fung operates restaurants that present both a comfortable dining experience... Show More
Job Requirements
- Minimum of 6 months experience as a server in a full-service or comparable restaurant
- Ability to stand for long periods of time
- Positive and professional attitude
- Must be 18 years of age or older
- Eligible to work in the United States as verified by E-Verify system
Job Qualifications
- Minimum of 6 months experience as a server in a full-service or comparable restaurant
- Ability to stand for long periods of time
- Positive and professional attitude
- Strong communication and interpersonal skills
- Ability to work effectively in a fast-paced team environment
Job Duties
- Take food and beverage orders accurately while providing personalized service
- Serve assigned tables promptly and courteously
- Assist with runner and busser functions as needed to ensure smooth restaurant operations
- Maintain knowledge of menu items and specials to inform and assist guests
- Ensure guests dining experience is seamless and enjoyable through attentive service
- Handle customer requests and resolve any issues professionally and efficiently
- Adhere to restaurant policies and health and safety regulations
Job Location
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