Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Exact $14.00
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Benefits

Competitive wages
Access to wages before payday
Flexible scheduling options with full-time and part-time hours
Paid time off and Holidays (full-time)
401(k) with employer matching
Paid training
Opportunities for advancement
Meals and uniforms
Employee assistance program

Job Description

Discovery Management Group is a distinguished part of the Discovery Senior Living family of companies, which is celebrated as a leader in the senior living industry. The company is renowned for its commitment to performance, innovation, and lifestyle customization, making it one of the two largest senior living operators in the United States. Discovery Management Group is dedicated to managing and enhancing senior living communities nationwide, providing exceptional care and tailored experiences to more than 6,500 residents. The company's approach combines operational excellence with innovative solutions to improve the quality of life for seniors, emphasizing a personalized lifestyle that respects... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in food service preferred
  • Ability to communicate clearly and effectively
  • Positive attitude and strong work ethic
  • Ability to stand for extended periods
  • Reliable and punctual
  • Must enjoy working with seniors
  • Ability to work flexible hours as needed

Job Qualifications

  • Must enjoy working with seniors
  • Ability to interact with guests, residents and staff in a courteous and friendly manner
  • Ability to respond promptly to resident needs
  • Ability to balance team and individual responsibilities
  • Ability to work flexible hours as needed

Job Duties

  • Take meal and drink orders and serve meals in a friendly and timely manner
  • Assure residents and guests are satisfied with their meals
  • Maintain knowledge of all specials and general description of all food items
  • Maintain all side stations and dining areas
  • Follow daily and weekly cleaning schedules
  • Practice all safety and loss prevention procedures
  • Set-up and clean the dining room while maintaining or exceeding hospitality and service standards

Job Location

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