You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.

Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $10.98
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
employee recognition programs
Job Description
Palm-Cove Restaurant is a vibrant dining establishment situated within the prestigious JW Marriott Orlando Bonnet Creek Resort & Spa in Orlando, Florida. As part of Marriott International's luxury portfolio, Palm-Cove Restaurant benefits from the exceptional standards and reputation associated with the JW Marriott brand. JW Marriott properties are renowned worldwide for their elegant ambiance, exceptional service, and commitment to providing memorable guest experiences. This restaurant exemplifies these values by offering an inviting atmosphere and a diverse menu that caters to a variety of guest tastes. The JW Marriott Orlando Bonnet Creek Resort & Spa itself sits beautifully in a gateway... Show More
Job Requirements
- High school diploma or GED equivalent
- Less than 1 year related work experience
- Ability to stand, sit, or walk for extended periods
- Ability to move, lift, carry, push, pull objects weighing up to 25 pounds unassisted and 50 pounds with assistance
- Ability to reach overhead and below knees
- Ability to bend, twist, pull, and stoop
- Willingness to follow company policies and procedures
- Commitment to maintaining workplace safety
Job Qualifications
- High school diploma or GED equivalent
- Less than 1 year related work experience
- No supervisory experience
- Strong interpersonal skills
- Ability to work on feet for extended periods
- Ability to perform physical tasks including lifting and carrying
- Professional appearance and communication skills
Job Duties
- Set tables with proper arrangement
- Communicate efficiently with kitchen staff
- Interact warmly with guests
- Serve food and beverages
- Maintain cleanliness in work areas and supplies
- Manage menu details for accurate guest information
- Uphold safety and quality standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
More Jobs Like This: