Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $9.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee recognition programs
dynamic work environment
comprehensive training
Tips
Job Description
The Omni Richmond Hotel is an esteemed establishment located in the vibrant heart of Richmond, Virginia. Known for its refined Southern hospitality, this elegant hotel offers a unique and relaxing environment for both leisure and business travelers. Situated in the historic Shockoe Slip district, the hotel is surrounded by timeless architecture, a vibrant dining scene, nightlife, and the scenic views of the James River. Its prime location places it at the crossroads of Richmond's financial and legislative districts, just blocks away from the Virginia State Capitol, making it an essential destination for guests seeking both comfort and convenience.
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Job Requirements
- Must be 18 years or older
- Previous experience as a restaurant server
- Ability to stand for long periods of time
- Flexible availability including weekends, nights, holidays, and high demand periods
- Working knowledge of food sanitation and handling
- Understanding of VA ABC laws and regulations
- Positive attitude under pressure
Job Qualifications
- Positive "can-do" attitude, even under high-pressure, fast-paced situations
- Flexible availability, including weekends, nights, holidays, and periods of high demand
- Previous experience as a restaurant server required
- Excellent customer-service, time-management, and communication skills
- Effective problem-solving skills with the ability to respond and act quickly
- Working knowledge of food sanitation and food handling
- ServSafe certified preferred
- Understanding of VA ABC laws and regulations
- TIPS certified preferred
- Ability to fulfill the physical requirements of the position, such as standing for long periods of time
- Must be 18 years or older
Job Duties
- Completing restaurant and server station set-up and breakdown/side-work
- Taking and fulfilling food and beverage orders per our guests' preferences
- Performing cashier functions accurately, such as closing checks and preparing end of shift paperwork
- Complying with Omni's standards and regulations to promote safe and efficient hotel operations
- Using our Omni "All In" app to promote employee recognition
- Becoming proficient with the POS system, and its various functions
- Being a team player by always willing to assist other associates whenever possible
- Interacting with guests and associates in a friendly, service-oriented manner
- Providing information on the hotel's features and amenities
- Performing any other duties as assigned by the F&B Supervisor and/or F&B Manager
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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