Server (OR - Beaverton)

Dough Zone Dumpling House is a well-established restaurant renowned for its exceptional food quality and outstanding customer service. Since its inception, it has garnered high praise from thousands of customers, a testament to the dedication and talent of every one of its team members. This restaurant has built a reputation for providing an inviting atmosphere where guests can enjoy authentic, delicious dumplings and other menu specialties prepared with care and expertise. Dough Zone Dumpling House values teamwork, passion for food, and a commitment to enhancing the overall dining experience for every guest who walks through its doors.

At Dough Zone Dumpling House, you will be part of a vibrant, fast-paced environment where every role contributes to the restaurant's continued success. The company is currently hiring Front House staff, including roles such as servers, bussers, and food runners. The starting position for new hires is the Busser role, which is essential to maintaining the cleanliness and preparation of the dining area and ensuring a smooth service flow for the guests. This role offers a competitive hourly wage starting at 16.50 per hour, with tips that can range from 17 to 25 dollars per hour or even higher, depending on performance and customer generosity.

This is a part-time, in-person role located at 2645 SW Cedar Hills BLVD, Suite 105, Beaverton, OR 97005. The restaurant is committed to offering flexible work schedules to accommodate different lifestyles and commitments. Employees also benefit from a comprehensive package that includes medical, vision, and dental insurance for full-time workers. Additional benefits include paid sick leave, with one hour of paid sick leave accrued for every 30 hours worked, a 401k retirement plan based on full-time status, employee discount programs, and ample opportunities for growth and career advancement within the company.

Working at Dough Zone Dumpling House means joining a team that prioritizes a positive, inclusive work environment. Employees play a pivotal role in greeting and welcoming guests, explaining menu items, serving food and beverages, responding promptly to customer inquiries and requests, and maintaining the cleanliness and preparation of the dining areas. The company seeks motivated individuals who enjoy working in a team and are eager to contribute to creating a memorable and enjoyable dining experience for every guest. A strong attention to detail and knowledge of food safety practices are highly valued traits in this role.

Dough Zone USA and Moji Food are proud to be equal opportunity employers, committed to fostering diversity and inclusion across all their teams. They actively participate in the E-Verify program to ensure the eligibility of all newly hired employees. The hiring process respects all applicants without discrimination based on race, color, religion, age, sex, national origin, disability, genetics, veteran status, sexual orientation, gender identity, or any other legally protected characteristic. If you are passionate about excellent food and customer service and are looking for a dynamic job where you can grow your career, Dough Zone Dumpling House welcomes your application and looks forward to potentially having you as part of their family.