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Server - National Airport

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $60.00
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Work Schedule

Flexible
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Benefits

Dental Insurance
Vision Insurance
Paid vacation
401(k) retirement plan
Medical insurance

Job Description

LSF National Airport LLC is a distinguished hospitality company operating within Arlington, VA, dedicated to providing exceptional dining experiences to both local residents and travelers passing through the airport vicinity. The company is renowned for partnering with esteemed dining brands such as Legal Sea Foods, a restaurant famous for its high-quality seafood and commitment to excellence in food service. As a part of the hospitality and food service industry, LSF National Airport LLC thrives on delivering superior customer satisfaction and maintaining a welcoming environment in all its dining establishments. The company embraces a culture of teamwork, professionalism, and attention to... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a restaurant or customer service role is preferred
  • Excellent interpersonal and communication skills
  • Ability to handle cash and paperwork accurately
  • Demonstrates good judgment
  • Must be knowledgeable of Legal Sea Foods menus, policies, and procedures
  • Must be well versed in Point-of-Sale system
  • Exhibits and uses good manners, proper personal hygiene, positive attitude, and promptness
  • Must be able to perform under pressure in a high-volume restaurant setting

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a restaurant or customer service role is preferred
  • Excellent interpersonal and communication skills
  • Ability to handle cash and paperwork accurately
  • Demonstrates good judgment
  • Must be knowledgeable of Legal Sea Foods menus, policies, and procedures
  • Must be well versed in Point-of-Sale system
  • Exhibits and uses good manners, proper personal hygiene, positive attitude, and promptness
  • Must be able to perform under pressure in a high-volume restaurant setting

Job Duties

  • Greet guests warmly, take their food and beverage orders
  • Explain menu items, ingredients, and preparation methods to guests, ask about allergies
  • Enter food and beverage orders into POS system accurately
  • Provide attentive and personalized service, anticipating guests' needs
  • Check on guests during their meals to ensure satisfaction and address requests or concerns
  • Refill drinks, clear plates, and reset tables
  • Assist with tidying tables, clearing leftovers, setting up stations, and maintaining a pleasant dining area
  • Handle guest complaints or concerns professionally and bring issues to management when necessary
  • Present bills to guests and process payment transactions accurately and quickly
  • Participate in pre-shift meetings and training sessions as required
  • Collaborate with fellow servers, hosts, and kitchen staff to ensure smooth service

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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