Server - Mid August Start Date Short Term (8-10 weeks) at Tiny Tapp & Cafe Chicago, IL
Job Overview
Employment Type
Temporary
Hourly
Compensation
Type:
Hourly
Rate:
Exact $30.00
Work Schedule
Weekend Shifts
Benefits
Competitive hourly wage plus tips
Opportunities for advancement
Stunning riverfront location
Collaborative and supportive team environment
employee incentives
Job Description
Tiny Tapp & Cafe is a charming seasonal restaurant located along the iconic Chicago Riverwalk in downtown Chicago, IL. Nestled within one of the city’s most picturesque and vibrant culinary districts, Tiny Tapp & Cafe offers its guests an unparalleled dining experience characterized by breathtaking views of the Chicago River and skyline. Our establishment thrives on delivering delicious cuisine alongside impeccable customer service, ensuring that every visitor leaves with a memorable impression. As part of a larger community of restaurants on the Riverwalk, we contribute to the dynamic atmosphere that draws both locals and tourists alike, making us a beloved... Show More
Job Requirements
- Illinois BASSET Alcohol Training certificate
- Accredited Food Handler's Certificate
- Previous experience in a fast-paced restaurant environment preferred
- Exceptional customer service skills
- Strong communication and interpersonal abilities
- Ability to multitask and prioritize in a high-volume setting
- Availability to work evenings, weekends, and holidays as needed
Job Qualifications
- Illinois BASSET Alcohol Training certificate
- Accredited Food Handler's Certificate
- Previous experience in a fast-paced restaurant environment preferred
- Exceptional customer service skills with a positive attitude
- Strong communication and interpersonal abilities
- Ability to multitask and prioritize in a high-volume setting
- Attention to detail and a passion for providing memorable experiences
- Availability to work evenings, weekends, and holidays as needed
Job Duties
- Greet guests warmly and assist with seating arrangements on the patio
- Present menus, make recommendations, and answer questions regarding food and beverages
- Take accurate orders and ensure timely delivery of food and drinks
- Anticipate guests' needs and respond promptly to requests with a friendly demeanor
- Handle payments and process transactions accurately
- Collaborate with kitchen and bar staff to ensure smooth service flow
- Maintain cleanliness and organization in the dining area and work stations
- Uphold high standards of food safety, sanitation, and presentation
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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