Server, Lexington Airport

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Salary
Rate:
Range $14,500.00 - $26,598.42
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Benefits

weekly pay
Employee assistance program
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
Paid vacation days and holidays
Paid parental bonding leave
Tuition and/or professional certification reimbursement

Job Description

Delaware North Travel is a reputable hospitality company that provides food and beverage services at Blue Grass Airport located in Lexington, Kentucky. Known for its commitment to quality customer experiences, Delaware North has been operating at Blue Grass Airport since 2019. The airport itself serves as a vital transport hub for central and eastern Kentucky, making it a busy center for travelers in the region. Within this vibrant setting, Delaware North offers a diverse range of dining options that blend local and regional favorites with well-known national brands. Among its many popular establishments, The Bourbon Library Bar & Restaurant stands... Show More

Job Requirements

  • Must be at least 21 years of age
  • 1+ year of serving experience
  • Experience in cash handling and credit card processing
  • Ability to lift 35 lbs
  • Ability to stand, walk, and bend for long periods, including walking up stairs
  • Visual awareness and hearing sufficient to take orders and prepare checks

Job Qualifications

  • Experience in cash handling and credit card processing
  • 1+ year of serving experience
  • Experience in a high-volume environment and experience with a point-of-sale system in a service or hospitality environment highly preferred
  • Previous bartending experience
  • Must be at least 21 years of age

Job Duties

  • Greet and attend to guests' needs, provide menus and communicate restaurant specials, answer menu questions, and collect food and beverage orders
  • Serve alcoholic beverages responsibly, adhering to all alcohol service policies and procedures
  • Accurately enter orders into the point-of-sale system and process payments, as well as prepare and deliver checks to guests
  • Collaborate with other restaurant servers, kitchen, and bar staff
  • Perform opening, closing, cleaning, and side work duties, as assigned, and ensure all equipment and workspaces are clean, sanitized, organized, and functioning

Job Location

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