Server, Leatherby's Cafe Rouge

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $16.50
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Work Schedule

Flexible
Weekend Shifts
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Benefits

weekly pay
Employee assistance program
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
Paid vacation days and holidays
Paid parental bonding leave
tuition or professional certification reimbursement

Job Description

Delaware North's Patina Group is a prestigious leader in the premium restaurant and catering industry, known for operating some of the most renowned dining and catering services at iconic venues such as Lincoln Center, Walt Disney World, Disneyland, the Empire State Building, Grand Central Station, and The Metropolitan Opera. Recognized as one of America's Top 25 restaurant groups by Nation's Restaurant News, Patina Group is synonymous with exceptional quality, impeccable service, and memorable dining experiences. Delaware North, a globally respected and family-owned company with over 100 years of history, operates Patina Group, offering employees diverse opportunities for growth within a... Show More

Job Requirements

  • Must be able to lift 35 lbs
  • Standing, walking, bending for long periods of time
  • Able to walk up stairs
  • Visual awareness and hearing sufficient to take orders and prepare checks

Job Qualifications

  • Experience in cash handling and credit card processing
  • Beneficial if you have one year's experience as a server in a high-volume environment and experience with a point-of-sale system in a service or hospitality environment
  • No high school diploma or GED required

Job Duties

  • Greet and attend to guests' needs, provide menus and clearly communicate restaurant specials, answering menu questions, and collecting food and beverage orders
  • Serve alcoholic beverages responsibly, adhering to all alcohol service policies and procedures
  • Accurately enter orders into the point-of-sale system and process payments, as well as prepare and deliver the check to guests
  • Collaborate with other restaurant servers, kitchen and bar staff
  • Perform opening, closing, cleaning, and side work duties, as assigned and ensure all equipment and workspaces are clean, sanitized, organized, and functioning

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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