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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $16.90 - $18.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible schedule
Retirement Plan
Training and Development
team environment
Job Description
Denny's is a well-established American restaurant chain known for its casual dining experience, offering a wide variety of breakfast, lunch, and dinner options in a welcoming environment. With a presence across numerous locations, Denny's prides itself on delivering friendly and efficient service to its guests, creating an inviting atmosphere where customers can enjoy delicious meals with family and friends. The company places high importance on maintaining its brand standards, ensuring each guest feels valued and satisfied throughout their dining experience. Denny's commitment to quality food and exemplary customer service has made it a trusted choice for diners seeking comfort food... Show More
Job Requirements
- Must be able to work a flexible schedule including nights, weekends, and holidays
- Must meet state, county, or municipal regulations related to health and food handling
- Ability to lift and carry supplies up to 30 lbs
- Ability to raise a tray weighing up to 25 lbs to shoulder height
- Must be able to stand and walk for 4 to 8 hour shifts
- Must have sufficient mobility for work area operations
- Must be able to hear well in a loud environment
- Must be able to communicate effectively in English both orally and in writing
- Must be able to pass all required tests and training
- Must meet Denny’s uniform and grooming standards
- Must be dependable and able to follow instructions and learn basic tasks
Job Qualifications
- High school diploma or equivalent
- Previous experience in food service or customer service preferred
- Good product and menu knowledge
- Strong communication skills
- Basic math skills including addition, subtraction, multiplication, and division
- Ability to work effectively in a team environment
- Understanding of safe cash handling procedures
- Ability to operate point of sale systems
- Ability to handle guest complaints professionally
- Knowledge of health and safety regulations related to food handling
Job Duties
- Greet guests immediately upon arrival and acknowledge them at departure
- Assist with guests seating using proper arrival order and rotation procedures
- Suggestively sell menu items to achieve guest check average targets
- Accurately enter orders on point of sale system
- Prepare beverage orders and some appetizers, salads, and desserts
- Check prepared orders for completeness and presentation
- Deliver food and beverages timely in accordance with standards
- Attend to guests throughout the dining experience in a prompt and courteous manner
- Pre-buss, clear, clean, and preset tables promptly upon guests departure
- Address complaints and requests promptly and notify supervisor of issues
- Demonstrate safe cash handling procedures and accurately complete transactions
- Maintain cleanliness and organization of dining room and service area
- Complete all required side-work including deep cleaning assignments
- Provide prompt and courteous service
- Adhere to Denny’s brand standards and policies
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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