Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $17.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
401(k) retirement plan
flexible scheduling
team events
Job Description
Virgin Hotels is a dynamic and innovative hospitality group known for redefining the hotel experience with a unique blend of fun, luxury, and exceptional customer service. The company operates a portfolio of lifestyle hotels that focus on creating memorable and original experiences for their guests through spirited service and thoughtful design. Among their distinguished properties is Virgin Hotels Las Vegas, a vibrant and pet-friendly resort that offers an exciting blend of entertainment, gastronomy, and relaxation in the heart of the Las Vegas Strip. With a commitment to diversity, inclusion, and equal opportunities, Virgin Hotels strives to foster a welcoming environment... Show More
Job Requirements
- Ability to work a flexible schedule
- current, legal, and unrestricted ability to work in the United States
- food Service Handler Card and TABC certification currently valid for a minimum of at least 6 months
- ability to lift up to 60 pounds of equipment or supplies and move carts weighing up to 100 pounds
- stand for periods of 8-10 hours
- communicate clearly in verbal and written English
- bend, squat and stretch in areas of limited space
- work in an environment subject to varying levels of cold, heat, sunlight, smoke, and sound
- willing to work outside in all weather conditions
- maintain a neat, clean, and well-groomed appearance per hotel standards
- comply with safety and health department procedures and all state and federal laws
- adherence to hotel policies including attendance, safety, behavior
Job Qualifications
- High school or equivalent education required
- preferred 1-2 years' experience in a full-service restaurant or lounge
- familiarity with superior customer service skills required
- great team player with the ability to create excellent working relationships across the group
- strong communication and presentation skills to all levels of management
- creativity and innovation
- ability to think outside the box and approach all issues with a fresh approach
- ability to anticipate needs and over-deliver
- enthusiastic, passionate, able to inspire and motivate others
- leadership ability consistent with Virgin Hotels Core Values
Job Duties
- Learn and retain food and beverage and menu knowledge
- take and deliver food and beverage orders
- use excellent communication skills with guests, staff including verbal, written and body language
- maintain a clean, hygienic, and organized work environment including stocking of supplies, polishing cutlery/glassware, folding napkins, cleaning menus, sanitizing tables
- clear tables, carry plates to dishwashing area
- execute fabulous guest service
- prepare basic, non-alcoholic beverages such as coffee, water, iced tea
- enthusiastically describe details of food dishes and beverages at time of delivery to guests
- be a team player
- responsibility -- weekly requirement to post/share digital marketing on social media accounts as provided by Kassi Marketing
- other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Jobs By Filter