Server - Hiring Immediately

Sugar Land, TX, USA|Onsite

Job Overview

Employment Type

Part-time

Hourly

Compensation

Hourly

Exact $2.13

Work Schedule

Flexible

Weekend Shifts

Night Shifts

Benefits

PTO

Medical insurance

Dental Insurance

Vision Insurance

Life insurance

short-term disability

long-term disability

401k

Job Description

MH Restaurants is a well-established dining group dedicated to offering exceptional food and beverage experiences across its various locations. Known for its focus on quality service and guest satisfaction, MH Restaurants blends a vibrant atmosphere with a commitment to consistently delivering delicious meals and outstanding customer care. With a dynamic team supporting daily operations, MH Restaurants values professionalism, guest engagement, and the continuous development of its staff. Employment opportunities within the group often include comprehensive benefits after sustained periods of service, including paid time off, medical, dental, and vision insurance, life insurance, disability coverage, and 401K plans. The employer fosters a workplace environment where teamwork, integrity, and attention to detail are paramount to the guest experience.

The Server role at MH Restaurants is integral to the dining service, tasked with ensuring guests have a memorable and positive meal. Servers act as the frontline ambassadors of the restaurant, engaging warmly with guests, efficiently taking and delivering orders, and attending to guests' needs with attentiveness. The position requires a personable demeanor, excellent communication skills, and an ability to multitask in a fast-paced environment. Servers maintain knowledge of menu options, specials, and operational nuances such as stock levels to better inform and assist guests. They also prepare tables, replenish utensils, and facilitate smooth dining experiences. Servers are expected to handle transactions, manage guest seating, and assist with special events or absent colleagues when necessary. This role demands a consistent, professional appearance, adherence to company policies, and reliability to uphold the high standards set by MH Restaurants. Employment terms include an hourly wage of $2.13 plus tips, and after one year of consistent work averaging at least 30 hours weekly, employees become eligible for a comprehensive benefits package. This position is ideal for individuals passionate about hospitality, committed to quality service, and eager to grow within a supportive restaurant group.

Job Requirements

High school diploma or equivalent preferred
Previous guest service/serving experience preferred
Valid Food Handler Certificate required
Ability to work nights, weekends and some holidays
Commitment to quality service
Flexible schedule helpful

Job Qualifications

High school diploma or equivalent preferred
Previous guest service/serving experience preferred
Commitment to quality service, and food and beverage knowledge
Must be able to work nights, weekends and some holidays
Flexible schedule helpful
Valid Food Handler Certificate required

Job Duties

Maintaining proper dining experience, delivering items, fulfilling customer needs, offering desserts and drinks, removing courses, replenishing utensils, refilling glasses
Staying updated on current menu choices, specialties and menu deviations, knowing if the kitchen staff is running out of any items
Handle the table bookings, direct customers to their tables, presenting menus, suggesting dishes, assisting in drink selection, informing customers about food preparation details, communicating specific and accurate customer needs to the cooks
Prepares the tables, laying out napkins and utensils, making sure the condiments are refilled, performing other various preparation tasks
Prepare drinks for service to your customers table
Obtaining revenues, issuing receipts, accepting payments, returning the change
Filling in for absent staff as needed
Assisting with special events as needed
Greet all guests and owners warmly with an appropriate greeting
Adhere to grooming and appearance standards consistently
Understands and can communicate products and services available at the restaurant
Must have some familiarity with basic cooking skills
Follow all policies and procedures of MH Restaurants
Attend all mandatory meetings as directed
Perform other tasks, including cross-training as directed
Maintain dress code and uniform standard
Complete required training assigned through the company training portal
Adhere to consistent and reliable work schedule
Demonstrate ethical business practices and integrity in all interactions to uphold the MH Restaurants group brand
Effectively perform duties and responsibilities in a safe manner
Other duties as assigned