Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $2.13
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
long-term disability
401k
Job Description
MH Restaurants is a prominent restaurant group known for its commitment to quality service and exceptional dining experiences. With a focus on hospitality and customer satisfaction, MH Restaurants has built a reputable brand within the food and beverage industry. The company operates a diverse portfolio of dining establishments that emphasize a welcoming atmosphere, great food, and attentive service. MH Restaurants values integrity, ethical business practices, and a positive work environment, encouraging employees to grow and develop in their roles.
The position of Server at MH Restaurants is a vital role aimed at maintaining the high standards of guest interaction and service excellence. This role involves directly engaging with guests to ensure they have an enjoyable dining experience by being attentive, friendly, and efficient. The server is responsible for presenting menus, fulfilling customer needs, suggesting dishes, and assisting customers with drink selections. They must also communicate effectively with kitchen staff to relay specific customer requests and menu changes. Overall, the server plays a key role in creating a comfortable, welcoming atmosphere where guests feel valued and eager to return.
This is a part-time or full-time hourly position with a starting wage of $2.13 per hour plus tips. Upon completion of one year of service and working an average of at least 30 hours per week, servers become eligible for a variety of benefits, including paid time off, medical, dental, vision, life insurance, short and long-term disability coverage, and a 401K retirement savings plan. This comprehensive benefits package demonstrates MH Restaurants' commitment to employee welfare and long-term career development.
The server position entails maintaining the proper dining experience by setting and preparing tables, replenishing utensils and condiments, delivering food and beverages, and ensuring timely service during the guest's meal. Servers are expected to stay current with menu offerings, including daily specials and any deviations that could affect customer experience. They should handle table bookings, greet guests warmly upon arrival, and provide attentive assistance throughout the dining experience. Additionally, servers prepare drinks for customers, manage transactions by issuing receipts and accepting payments, and may fill in for absent colleagues or assist with special events as needed.
Further responsibilities include consistently adhering to grooming and uniform standards, attending mandatory meetings and training sessions provided through the company portal, and maintaining a reliable and consistent work schedule. The position calls for team collaboration and flexibility, including cross-training and performing other assigned duties as necessary. Efforts must also be made to uphold the MH Restaurants brand by demonstrating ethical conduct and integrity in all interactions.
In summary, the server role at MH Restaurants offers a dynamic and rewarding opportunity for individuals passionate about guest service and hospitality. It requires a combination of interpersonal skills, attention to detail, and a strong work ethic. This role is essential in ensuring guests enjoy not only quality food but also a memorable and comfortable dining experience, helping to reinforce MH Restaurants' reputation for excellent customer care and service quality.
The position of Server at MH Restaurants is a vital role aimed at maintaining the high standards of guest interaction and service excellence. This role involves directly engaging with guests to ensure they have an enjoyable dining experience by being attentive, friendly, and efficient. The server is responsible for presenting menus, fulfilling customer needs, suggesting dishes, and assisting customers with drink selections. They must also communicate effectively with kitchen staff to relay specific customer requests and menu changes. Overall, the server plays a key role in creating a comfortable, welcoming atmosphere where guests feel valued and eager to return.
This is a part-time or full-time hourly position with a starting wage of $2.13 per hour plus tips. Upon completion of one year of service and working an average of at least 30 hours per week, servers become eligible for a variety of benefits, including paid time off, medical, dental, vision, life insurance, short and long-term disability coverage, and a 401K retirement savings plan. This comprehensive benefits package demonstrates MH Restaurants' commitment to employee welfare and long-term career development.
The server position entails maintaining the proper dining experience by setting and preparing tables, replenishing utensils and condiments, delivering food and beverages, and ensuring timely service during the guest's meal. Servers are expected to stay current with menu offerings, including daily specials and any deviations that could affect customer experience. They should handle table bookings, greet guests warmly upon arrival, and provide attentive assistance throughout the dining experience. Additionally, servers prepare drinks for customers, manage transactions by issuing receipts and accepting payments, and may fill in for absent colleagues or assist with special events as needed.
Further responsibilities include consistently adhering to grooming and uniform standards, attending mandatory meetings and training sessions provided through the company portal, and maintaining a reliable and consistent work schedule. The position calls for team collaboration and flexibility, including cross-training and performing other assigned duties as necessary. Efforts must also be made to uphold the MH Restaurants brand by demonstrating ethical conduct and integrity in all interactions.
In summary, the server role at MH Restaurants offers a dynamic and rewarding opportunity for individuals passionate about guest service and hospitality. It requires a combination of interpersonal skills, attention to detail, and a strong work ethic. This role is essential in ensuring guests enjoy not only quality food but also a memorable and comfortable dining experience, helping to reinforce MH Restaurants' reputation for excellent customer care and service quality.
Job Requirements
- High school diploma or equivalent preferred
- Previous guest service/serving experience preferred
- Commitment to quality service, and food and beverage knowledge
- Must be able to work nights, weekends and some holidays
- Flexible schedule helpful
- Valid Food Handler Certificate required
Job Qualifications
- High school diploma or equivalent preferred
- Previous guest service/serving experience preferred
- Commitment to quality service, and food and beverage knowledge
- Must be able to work nights, weekends and some holidays
- Flexible schedule helpful
- Valid Food Handler Certificate required
Job Duties
- Maintaining proper dining experience
- delivering items
- fulfilling customer needs
- offering desserts and drinks
- removing courses
- replenishing utensils
- refilling glasses
- Staying updated on current menu choices
- specialties and menu deviations
- knowing if the kitchen staff is running out of any items
- Handle the table bookings
- direct customers to their tables
- presenting menus
- suggesting dishes
- assisting in drink selection
- informing customers about food preparation details
- communicating specific and accurate customer needs to the cooks
- Prepares the tables
- laying out napkins and utensils
- making sure the condiments are refilled
- performing other various preparation tasks
- Prepare drinks for service to your customers table
- Obtaining revenues
- issuing receipts
- accepting payments
- returning the change
- Filling in for absent staff as needed
- Assisting with special events as needed
- Greet all guests and owners warmly with an appropriate greeting
- Adhere to grooming and appearance standards consistently
- Understands and can communicate products and services available at the restaurant
- Must have some familiarity with basic cooking skills
- Follow all policies and procedures of MH Restaurants
- Attend all mandatory meetings as directed
- Perform other tasks, including cross-training as directed
- Maintain dress code and uniform standard
- Complete required training assigned through the company training portal
- Adhere to consistent and reliable work schedule
- Demonstrate ethical business practices and integrity in all interactions to uphold the MH Restaurants group brand
- Effectively perform duties and responsibilities in a safe manner
- Other duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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