Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $17.00
Benefits
Competitive hourly pay plus Tips
weekly pay
Paid Time Off to support you with an active life outside of work
50% dining discount throughout the Clancy's Inc. family of restaurants
Generous Employee Referral Program
Job Description
Clancy's Inc. Restaurant takes pride in its exquisite dining experience offered at Grindstone on the Monon, a place where contemporary and rustic styles blend seamlessly to celebrate the rich flavors and traditions of American cuisine. Located in Westfield, Grindstone on the Monon features a menu that highlights the best of local produce, including fresh seafood, meats raised on nearby farms, locally sourced vegetables, fresh pasta, and expertly smoked meats. This unique culinary destination not only brings diners closer to the farm-to-table dining philosophy but also boasts an impressive selection of beers and wines sourced from local suppliers, weaving a true... Show More
Job Requirements
- Minimum one year experience in a guest-facing restaurant role
- ability to stand or walk for long periods of time
- ability to balance and carry multiple plates glass racks and or glasses and lift objects up to 30 lbs
Job Qualifications
- Minimum one year experience in a guest-facing restaurant role
- excellent communication and interpersonal skills
- ability to work effectively within a team
- strong customer service orientation
- knowledge of food and beverage service standards
- ability to multitask and remain calm under pressure
Job Duties
- Demonstrate expertise of all food and beverage menu items with sound knowledge of all ingredients and preparations
- consistently follow steps of service with efficiency and grace while maintaining a sense of urgency throughout service
- anticipate guest needs ensuring constant communication with colleagues management and the kitchen at all times during service
- maintain the high standards of cleanliness and appearance throughout all areas of the restaurant both before during and after service
- demonstrate a passion for service and hospitality and an eagerness to learn and grow
Job Location
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