Server - Goose Island Salt Shed (Seasonal)

Goose Island Beer Co., established in 1988, is Chicago's original craft brewery and a pioneer in shaping the vibrant craft beer scene both locally and nationally. The company has built a solid reputation for quality, innovation, and a strong dedication to the community. Recently, Goose Island expanded its presence with the opening of the Goose Island Pub at the Salt Shed, located at 1221 W. Blackhawk St., Chicago, IL 60642. This new location is not just a typical brewpub; it is a dynamic waterfront dining and entertainment destination that combines a unique beer experience with an exceptional culinary offering. Situated alongside Chicago's premier new music venue hosting over 200 concerts and events annually, the Goose Island Pub at the Salt Shed embodies an immersive cultural and gastronomic atmosphere that draws locals and visitors alike.

The establishment prides itself on delivering exceptional service and high-quality dishes, emphasizing a positive work environment fueled by a passionate and dedicated team. The Goose Island Pub represents a perfect blend of rich brewery heritage and modern innovation, offering patrons a skyline-backed riverfront patio where they can savor craft beers brewed with expertise and enjoy inventive culinary creations.

The role available is for part-time seasonal servers at the Salt Shed Pub location. This employment opportunity is ideal for individuals who are passionate about hospitality, craft beer, and customer service. As a part-time server, team members are expected to provide outstanding service that enhances the guest experience, contributing to the overall success of this new and exciting establishment. The position demands availability on weekends and holidays with a minimum commitment of 15 hours per week, providing flexibility while allowing individuals to work within a lively, high-energy environment. This role is crucial in creating memorable moments for guests through attentive service, knowledge of craft beer, and the ability to work collaboratively with kitchen and bar staff.

In addition to the rewarding work environment, employees enjoy various benefits that reinforce the company’s commitment to its team. These include four cases of employee beer per month, discounts on merchandise and meals across Goose Island’s various properties, and a welcoming work atmosphere among a passionate, dedicated team. Goose Island encourages applicants who share a thirst for excellence, the enthusiasm for craft beer culture, and a strong team spirit to apply and join a company where dreaming big is a core value and the foundation of its future.