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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
retirement plans
Paid Time Off
401K with company match
wellness programs
Local discounts
employee hotel rates
Job Description
Pyramid Global Hospitality is a renowned leader in the hospitality industry, committed to a "People First" culture that places the well-being and growth of its employees at the forefront. With an expansive portfolio of over 230 properties worldwide, Pyramid Global Hospitality emphasizes inclusivity, diversity, and career development within its workforce. Their dedication extends beyond offering just jobs; the company fosters an environment where employees can thrive professionally and personally by promoting continuous learning, mentorship, and opportunities for advancement. Employees benefit from comprehensive packages including health insurance, retirement plans, and generous paid time off, supplemented by unique perks such as on-site... Show More
Job Requirements
- High school diploma or equivalent
- minimum two years of experience in food service
- knowledge of alcoholic beverages
- excellent interpersonal and communication skills
- ability to multitask and work efficiently under pressure
- availability to work flexible shifts including weekends and holidays
- passion for customer service and hospitality
Job Qualifications
- Two to four years of food service experience
- knowledge of wine, beer, cocktails, and spirits
- excellent communication skills
- ability to work under pressure in a fast-paced environment
- engaging and welcoming personality
- passion for creating an exceptional experience for all guests
- descriptive selling skills
Job Duties
- Prepare the restaurant pre-shift for the service ahead
- greet guests as they arrive or move about the restaurant
- guide guests on their culinary journey through descriptive selling of the menu
- be accurate in your order taking, confirming all special requests
- be the master of the menu, understanding the details to enhance the conversation
- work collaboratively with other restaurant servers and kitchen/bar staff
- assist guests who have concerns to guide them to a resolution that leaves them happy
- finalize the experience through timely and accurate bill presentation
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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