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Chili's logo

Server - Dover Chili's

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $11.00 - $18.50
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Work Schedule

Standard Hours
Flexible
Weekend Shifts
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Benefits

flexible schedule
growth opportunities
team atmosphere
competitive pay
Employee Discounts
Paid Time Off
training programs

Job Description

Chili's is a well-established casual dining restaurant chain that originated in Dallas, Texas, in 1975. Renowned for its bold flavors and inviting atmosphere, Chili's has carved a niche in the restaurant industry by serving up iconic dishes such as Big Mouth burgers, house-smoked ribs, fajitas, and hand-shaken margaritas. Over the decades, Chili's has evolved into more than just a place to eat; it has become a community staple that emphasizes service, hospitality, and a commitment to giving back to the community. This dedication to quality and guest satisfaction has made Chili's a go-to destination for diners seeking a memorable casual... Show More

Job Requirements

  • Meets minimum age requirement of 18 for this position
  • Availability to work weekends, weekdays, and holidays
  • Ability to work in a fast-paced, high-volume environment
  • Strong interpersonal skills
  • Basic knowledge of food and beverage service
  • Physical ability to stand and walk for extended periods
  • Willingness to perform opening and closing duties

Job Qualifications

  • Minimum age requirement of 18
  • Great attitude and approach to guests and team members
  • Ability to think and act quickly in a fast-paced, high-volume environment
  • Provide a customized experience for every guest
  • Prior experience preferred but not required
  • Good communication skills
  • Ability to work well in a team environment

Job Duties

  • Provide hospitable and customized service to each guest
  • Learn the menu to explain offerings to guests
  • Perform opening and closing duties
  • Partner with other team members to ensure guest satisfaction
  • Be available to work some weekends, weekdays, and holidays as needed
  • Take and serve orders accurately
  • Maintain cleanliness and organization of the dining area

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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