Server - DEN 7569 Los Angeles - Figueroa (Los Angeles, CA)

Los Angeles, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $16.78 - $26.78

Benefits

Competitive wages

potential for overtime pay

Employee Discounts

Comprehensive training programs

Team-oriented work environment

Job Description

The hiring establishment is a prominent restaurant brand known for its commitment to delivering exceptional dining experiences through quality food and impeccable service. This company operates multiple restaurant locations, emphasizing a customer-first approach and fostering a work environment where employees can thrive professionally. Recognized for its dedication to excellence, the company continues to expand its footprint by hiring passionate and professional team members who are eager to contribute to its success.

This role is designed for individuals who are enthusiastic about customer service and seek to work in a dynamic, fast-paced restaurant setting. The position focuses on greeting custome... Show More

Job Requirements

Minimum of 1 year experience in a high volume restaurant preferred
Must meet any state, county or municipal regulation pertaining to health risk concerns about food handling
Must have sufficient mobility to move and/or operate in work area
Ability to communicate with guests
Flexible and reliable
Team player
Must be able to observe and differentiate between monetary denominations
Must be able to observe and ensure product is prepared and presented in accordance with company requirements

Job Qualifications

Must be able to observe and differentiate between monetary denominations
Must be able to observe and ensure product is prepared and presented in accordance with company requirements
Ability to communicate with guests
Flexible and reliable
Team player
Must have sufficient mobility to move and/or operate in work area
Lifts and carries food trays weighing up to 25lbs
Must meet any state, county or municipal regulation pertaining to health risk concerns about food handling
Minimum of 1 year experience in a high volume restaurant preferred

Job Duties

Greets all customers, applies suggestive selling techniques, records orders, ensures prompt placement of orders, follows up to ensure guest satisfaction and removes unneeded dishes and utensils
Prepares appetizers, desserts and beverages for customers
Greets and seats customers in the order in which they arrive and introduces feature of the day
Collects payment from customers in accordance with established cash handling procedures
Clears remaining items from tables, cleans and presets tables
Performs cleaning and stocking duties as assigned
Periodically assists other service personnel
Resolves guest complaints and notifies management of any complaints received

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

You may be also interested in: